Wikidata

(Q80070236)

English

Easy DNA extraction method and optimisation of PCR-Temporal Temperature Gel Electrophoresis to identify the predominant high and low GC-content bacteria from dairy products

scientific article published on 01 March 2007

In more languages

Statements

title
Easy DNA extraction method and optimisation of PCR-Temporal Temperature Gel Electrophoresis to identify the predominant high and low GC-content bacteria from dairy products (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17397952
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17397952%20AND%20SRC:MED&resulttype=core&format=json
retrieved
28 December 2019
author name string

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q80070236&oldid=1216429329"