Wikidata

(Q81622630)

English

Impaired oxidant/antioxidant status and LDL-fatty acid composition are associated with increased susceptibility to peroxidation of LDL in diabetic patients

scientific article published on 01 December 2004

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title
Impaired oxidant/antioxidant status and LDL-fatty acid composition are associated with increased susceptibility to peroxidation of LDL in diabetic patients (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15815074
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15815074%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 January 2020
author name string

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