(Q82395152)

English

Fatty acid composition of lipid in Longissimus dorsi muscle of Duroc and British Landrace pigs and its relationship with eating quality

scientific article published on 01 January 1991

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Europe PubMed Central

PubMed publication ID

22061434

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

title

Fatty acid composition of lipid in Longissimus dorsi muscle of Duroc and British Landrace pigs and its relationship with eating quality (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

author name string

N D Cameron

series ordinal

1

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Europe PubMed Central

PubMed publication ID

22061434

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

M B Enser

series ordinal

2

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Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

publication date

1 January 1991

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PubMed publication ID

22061434

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

number of pages

13

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Meat Science

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Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

volume

29

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Europe PubMed Central

PubMed publication ID

22061434

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

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16 January 2020

issue

4

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Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

page(s)

295-307

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Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

Identifiers

DOI

10.1016/0309-1740(91)90009-F

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stated in

Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

PubMed publication ID

22061434

1 reference

stated in

Europe PubMed Central

PubMed publication ID

22061434

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22061434%20AND%20SRC:MED&resulttype=core&format=json

(Q82395152)

Fatty acid composition of lipid in Longissimus dorsi muscle of Duroc and British Landrace pigs and its relationship with eating quality

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