Home
Random
Nearby
Log in
Settings
Donate
About Wikidata
Disclaimers
Search
(Q82410656)
Watch
English
Reducing sodium intake from meat products
scientific article published on 03 March 2005
In more languages
edit
Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
title
Reducing sodium intake from meat products
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
author name string
Marita Ruusunen
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
Eero Puolanne
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
publication date
3 March 2005
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
number of pages
11
1 reference
based on heuristic
inferred from page(s)
published in
Meat Science
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
volume
70
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
issue
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
page(s)
531-541
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
Identifiers
DOI
10.1016/J.MEATSCI.2004.07.016
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
PubMed publication ID
22063751
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063751
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22063751%20AND%20SRC:MED&resulttype=core&format=json
retrieved
16 January 2020
Sitelinks
Wikipedia
(0 entries)
edit
Wikibooks
(0 entries)
edit
Wikinews
(0 entries)
edit
Wikiquote
(0 entries)
edit
Wikisource
(0 entries)
edit
Wikiversity
(0 entries)
edit
Wikivoyage
(0 entries)
edit
Wiktionary
(0 entries)
edit
Multilingual sites
(0 entries)
edit
