(Q82475930)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

title

A non-hydrolyzed, fermented milk formula reduces digestive and respiratory events in infants at high risk of allergy (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

1

1 reference

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16 January 2020

author name string

C Aubert-Jacquin

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

P Soulaines

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

D-A Moneret-Vautrin

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

C Dupont

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

publication date

17 November 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

16 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21081959%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

volume

65

1 reference

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16 January 2020

issue

2

1 reference

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16 January 2020

page(s)

175-183

1 reference

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https://scigraph.springernature.com/pub.10.1038/ejcn.2010.250

16 January 2020

exact match

0 references

cites work

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Fermented infant formulae without live bacteria.

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Probiotics for the treatment or prevention of atopic dermatitis: a review of the evidence from randomized controlled trials

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Structural and functional aspects of prebiotics used in infant nutrition

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Cow's milk protein allergy and possible means for its prevention

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Specific IgE levels in the diagnosis of immediate hypersensitivity to cows' milk protein in the infant

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7 January 2021

A randomized prospective double blind controlled trial on effects of long-term consumption of fermented milk containing Lactobacillus casei in pre-school children with allergic asthma and/or rhinitis

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7 January 2021

Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas

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Supernatant of Bifidobacterium breve induces dendritic cell maturation, activation, and survival through a Toll-like receptor 2 pathway

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The acquisition of tolerance toward cow's milk through probiotic supplementation: a randomized, controlled trial

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7 January 2021

Effect of a fermented formula on thymus size and stool pH in healthy term infants

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7 January 2021

Probiotics in the management of atopic eczema

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7 January 2021

Probiotics in primary prevention of atopic disease: a randomised placebo-controlled trial

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7 January 2021

Differences in skin-prick and patch-test reactivity are related to the heterogeneity of atopic eczema in infants

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7 January 2021

Randomized, double-blind, placebo-controlled trial of probiotics for primary prevention: no clinical effects of Lactobacillus GG supplementation.

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7 January 2021

Probiotics and prebiotic galacto-oligosaccharides in the prevention of allergic diseases: a randomized, double-blind, placebo-controlled trial

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7 January 2021

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7 January 2021

Meta-analysis of clinical trials of probiotics for prevention and treatment of pediatric atopic dermatitis

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7 January 2021

Lactic acid bacteria secrete metabolites retaining anti-inflammatory properties after intestinal transport

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7 January 2021

Stimulation of Immunity Without Alteration of Oral Tolerance in Mice Fed With Heat-Treated Fermented Infant Formula

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7 January 2021

Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants

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7 January 2021

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7 January 2021

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7 January 2021

Cell-free wheys from bifidobacteria fermented milks exert a regulatory effect on the intestinal microflora of mice and humans

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7 January 2021

Effect of probiotic Lactobacillus strains in children with atopic dermatitis

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7 January 2021

Supplementary feeding in maternity hospitals and the risk of cow's milk allergy: A prospective study of 6209 infants

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7 January 2021

An analysis of the effectiveness of heat-killed lactic acid bacteria in alleviating allergic diseases

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7 January 2021

Effects of long-term consumption of a fermented infant formula (with Bifidobacterium breve c50 and Streptococcus thermophilus 065) on acute diarrhea in healthy infants

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7 January 2021

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7 January 2021

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7 January 2021

Probiotics in the treatment of atopic eczema/dermatitis syndrome in infants: a double-blind placebo-controlled trial

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7 January 2021

Certain hydrolyzed formulas reduce the incidence of atopic dermatitis but not that of asthma: three-year results of the German Infant Nutritional Intervention Study

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7 January 2021

The hygiene hypothesis revised: is the rising frequency of allergy due to changes in the intestinal flora?

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7 January 2021