(Q82747602)

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Inhibitory activities of soluble and bound millet seed phenolics on free radicals and reactive oxygen species

scientific article published on 06 December 2010

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Europe PubMed Central

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21133411

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21133411%20AND%20SRC:MED&resulttype=core&format=json

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17 January 2020

title

Inhibitory activities of soluble and bound millet seed phenolics on free radicals and reactive oxygen species (English)

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Europe PubMed Central

PubMed publication ID

21133411

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21133411%20AND%20SRC:MED&resulttype=core&format=json

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17 January 2020

main subject

reactive oxygen species

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Anoma Chandrasekara

1

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Europe PubMed Central

PubMed publication ID

21133411

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21133411%20AND%20SRC:MED&resulttype=core&format=json

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17 January 2020

Fereidoon Shahidi

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2

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Europe PubMed Central

PubMed publication ID

21133411

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21133411%20AND%20SRC:MED&resulttype=core&format=json

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17 January 2020

publication date

6 December 2010

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21133411

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17 January 2020

number of pages

9

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Journal of Agricultural and Food Chemistry

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PubMed publication ID

21133411

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17 January 2020

volume

59

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21133411

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17 January 2020

issue

1

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21133411

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17 January 2020

page(s)

428-436

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PubMed publication ID

21133411

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17 January 2020

Identifiers

DOI

10.1021/JF103896Z

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Europe PubMed Central

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21133411

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21133411%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 January 2020

PubMed publication ID

21133411

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21133411

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21133411%20AND%20SRC:MED&resulttype=core&format=json

(Q82747602)

Inhibitory activities of soluble and bound millet seed phenolics on free radicals and reactive oxygen species

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