(Q82842832)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22148517%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

title

Short cold storage enhances the anthocyanin contents and level of transcripts related to their biosynthesis in blood oranges (English)

1 reference

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18 January 2020

4

1 reference

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18 January 2020

author name string

Tiziana Crifò

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22148517%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

Goffredo Petrone

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22148517%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

Luca Lo Cicero

series ordinal

3

1 reference

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18 January 2020

publication date

29 December 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22148517%20AND%20SRC:MED&resulttype=core&format=json

Journal of Agricultural and Food Chemistry

18 January 2020

published in

1 reference

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18 January 2020

volume

60

1 reference

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18 January 2020

issue

1

1 reference

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18 January 2020

page(s)

476-481

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22148517%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

Identifiers

DOI

10.1021/JF203891E

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22148517%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

1 reference