(Q83124324)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16602743%20AND%20SRC:MED&resulttype=core&format=json

19 January 2020

title

Structural transformations during gelatinization of starches in limited water: combined wide- and small-angle X-ray scattering study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16602743%20AND%20SRC:MED&resulttype=core&format=json

X-ray scattering techniques

19 January 2020

main subject

1 reference

3

1 reference

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19 January 2020

author name string

Rudi Vermeylen

1

1 reference

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19 January 2020

Veerle Derycke

2

1 reference

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19 January 2020

Bart Goderis

4

1 reference

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19 January 2020

Harry Reynaers

5

1 reference

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19 January 2020

Michel H J Koch

6

1 reference

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19 January 2020

publication date

1 April 2006

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19 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16602743%20AND%20SRC:MED&resulttype=core&format=json

19 January 2020

volume

7

1 reference

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19 January 2020

issue

4

1 reference

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19 January 2020

page(s)

1231-1238

1 reference

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19 January 2020

Identifiers

DOI

10.1021/BM050651T

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16602743%20AND%20SRC:MED&resulttype=core&format=json

19 January 2020

1 reference