(Q83209460)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

title

Display life of beef packaged with an antioxidant active film as a function of the concentration of oregano extract (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

author name string

Javier Camo

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

Alberto Lorés

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

José Antonio Beltrán

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

Pedro Roncalés

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

publication date

15 December 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

number of pages

5

1 reference

based on heuristic

inferred from page(s)

published in

Meat Science

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

volume

88

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

page(s)

174-178

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

10.1016/J.MEATSCI.2010.12.019

20 January 2020

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21236591%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

1 reference