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English
Influence of Storage Temperature on Carotene, Total Carotenoids and Ascorbic Acid Content of Sweetpotatoes
scientific article published on 01 January 1952
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
title
Influence of Storage Temperature on Carotene, Total Carotenoids and Ascorbic Acid Content of Sweetpotatoes
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
author name string
B D Ezell
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
M S Wilcox
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
publication date
1 January 1952
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
number of pages
14
1 reference
based on heuristic
inferred from page(s)
published in
Plant Physiology
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
volume
27
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
issue
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
page(s)
81-94
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
cites work
WHITE CORN VS. YELLOW CORN AND A PROBABLE RELATION BETWEEN THE FAT-SOLUBLE VITAMINE AND YELLOW PLANT PIGMENTS
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/16654444
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
The Ratio of Carotene to Carotenoid Pigments in Sweet-potato Varieties
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/16654444
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.1104/PP.27.1.81
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
PubMed publication ID
16654444
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16654444
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16654444%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
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