(Q83351269)

English

A study of sex differences in the composition of rats, with emphasis on the lipid component; sex difference in susceptibility to essential fatty acid deficiency with high and low fat diets

scientific article published on 01 May 1947

Statements

A study of sex differences in the composition of rats, with emphasis on the lipid component; sex difference in susceptibility to essential fatty acid deficiency with high and low fat diets (English)

Identifiers

 
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