(Q83790612)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21469147%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

title

A survey of β-glucan and arabinoxylan content in wheat (English)

1 reference

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27 January 2020

4

1 reference

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27 January 2020

author name string

Jenifer R Pritchard

1

1 reference

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27 January 2020

Gregory J Lawrence

2

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27 January 2020

Oscar Larroque

3

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27 January 2020

Hunter Kc Laidlaw

5

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27 January 2020

Matthew K Morell

6

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27 January 2020

Sadequr Rahman

7

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27 January 2020

publication date

24 February 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21469147%20AND%20SRC:MED&resulttype=core&format=json

Journal of the Science of Food and Agriculture

27 January 2020

published in

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27 January 2020

volume

91

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27 January 2020

issue

7

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27 January 2020

page(s)

1298-1303

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27 January 2020

Identifiers

DOI

10.1002/JSFA.4316

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27 January 2020

1 reference