Wikidata

(Q83830598)

English

Antioxidant activity and polyphenol and procyanidin contents of selected commercially available cocoa-containing and chocolate products in the United States

scientific article published on 01 May 2006

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title
Antioxidant activity and polyphenol and procyanidin contents of selected commercially available cocoa-containing and chocolate products in the United States (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
16719535
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16719535%20AND%20SRC:MED&resulttype=core&format=json
retrieved
28 January 2020
author name string

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