(Q84876809)
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Evaluation of the effect of dietary virgin olive oil on blood pressure and lipid composition of serum and low-density lipoprotein in elderly type 2 diabetic subjects (English)
Emilio Montero
Jose Maria Sánchez-Domínguez
Julio Cañizares
Maria Garcia
Valentina Ruiz-Gutiérrez
1 December 2009