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English
Nanoemulsion delivery systems: influence of carrier oil on β-carotene bioaccessibility
scientific article published on 29 June 2012
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
title
Nanoemulsion delivery systems: influence of carrier oil on β-carotene bioaccessibility
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
author
Eric Decker
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
Hang Xiao
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
David Julian McClements
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
author name string
Cheng Qian
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
publication date
29 June 2012
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
published in
Food Chemistry
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
volume
135
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
issue
3
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
page(s)
1440-1447
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
Identifiers
DOI
10.1016/J.FOODCHEM.2012.06.047
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
PubMed ID
22953878
1 reference
stated in
Europe PubMed Central
PubMed ID
22953878
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22953878%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 February 2020
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