(Q84957550)

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Dietary fish oil alters the lysophospholipid metabolomic profile and decreases urinary 11-dehydro thromboxane B₂ concentration in healthy Beagles

scientific article published on 17 August 2011

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12 February 2020

Dietary fish oil alters the lysophospholipid metabolomic profile and decreases urinary 11-dehydro thromboxane B₂ concentration in healthy Beagles (English)

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Europe PubMed Central

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12 February 2020

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based on heuristic

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metabolomic profile

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Jean A Hall

1

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12 February 2020

Jeffrey A Brockman

2

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12 February 2020

Dennis E Jewell

3

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12 February 2020

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17 August 2011

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12 February 2020

Veterinary Immunology and Immunopathology

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12 February 2020

144

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12 February 2020

3-4

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12 February 2020

355-365

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12 February 2020

Measurement of urinary 11-dehydro-thromboxane B2 excretion in dogs with gastric dilatation-volvulus

1 reference

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Factors affecting the exchange of tocopherol between red blood cells and plasma

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LPA receptors: subtypes and biological actions

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Integrated, nontargeted ultrahigh performance liquid chromatography/electrospray ionization tandem mass spectrometry platform for the identification and relative quantification of the small-molecule complement of biological systems

1 reference

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7 January 2021

Ingestion of marine oil reduces excretion of 11-dehydrothromboxane B2, an index of intravascular production of thromboxane A2.

1 reference

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7 January 2021

Influence of dietary antioxidants and fatty acids on neutrophil mediated bacterial killing and gene expression in healthy Beagles

1 reference

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7 January 2021

Dietary (n-3) fatty acids alter plasma fatty acids and leukotriene B synthesis by stimulated neutrophils from healthy geriatric Beagles

1 reference

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7 January 2021

The (n-3) fatty acid dose, independent of the (n-6) to (n-3) fatty acid ratio, affects the plasma fatty acid profile of normal dogs.

1 reference

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7 January 2021

Influence of dietary long-chain n-3 fatty acids from menhaden fish oil on plasma concentrations of alpha-tocopherol in geriatric beagles

1 reference

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7 January 2021

Effects of dietary n-6 and n-3 fatty acids and vitamin E on the immune response of healthy geriatric dogs

1 reference

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7 January 2021

Dietary (n-3) fatty acids from menhaden fish oil alter plasma fatty acids and leukotriene B synthesis in healthy horses

1 reference

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7 January 2021

n-3 fatty acids and serum lipoproteins: animal studies

1 reference

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Relationship between tocopherol and serum lipid levels for determination of nutritional adequacy

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7 January 2021

Lysophosphatidylcholine containing docosahexaenoic acid at the sn-1 position is anti-inflammatory.

1 reference

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7 January 2021

Difference in urinary 11-dehydro TXB2 and LTE4 excretion in patients with rheumatoid arthritis

1 reference

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Multicenter veterinary practice assessment of the effects of omega-3 fatty acids on osteoarthritis in dogs

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Recent progress on acyl CoA: lysophospholipid acyltransferase research

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7 January 2021

The ratio of dietary (n-6) to (n-3) fatty acids influences immune system function, eicosanoid metabolism, lipid peroxidation and vitamin E status in aged dogs.

1 reference

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7 January 2021

Metabolomics: an emerging post-genomic tool for nutrition

1 reference

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7 January 2021

11-Dehydro thromboxane B2: a reliable parameter of thromboxane A2 production in dogs.

1 reference

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7 January 2021

Lysophosphatidic acid signaling in airway epithelium: role in airway inflammation and remodeling

1 reference

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7 January 2021

Identifiers

10.1016/J.VETIMM.2011.08.007

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21925741%20AND%20SRC:MED&resulttype=core&format=json

12 February 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21925741%20AND%20SRC:MED&resulttype=core&format=json

12 February 2020

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