(Q85357592)

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Effect of antioxidant oxidation potential in the oxygen radical absorption capacity (ORAC) assay

scientific article published on 14 December 2007

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Effect of antioxidant oxidation potential in the oxygen radical absorption capacity (ORAC) assay (English)

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17 February 2020

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author name string

Rachel Brooke

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2

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Suppiah Navaratnam

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3

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14 December 2007

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17 February 2020

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volume

108

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issue

3

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page(s)

1002-1007

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DOI

10.1016/J.FOODCHEM.2007.12.012

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26065764

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26065764%20AND%20SRC:MED&resulttype=core&format=json

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17 February 2020

PubMed publication ID

26065764

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Europe PubMed Central

PubMed publication ID

26065764

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26065764%20AND%20SRC:MED&resulttype=core&format=json

(Q85357592)

Effect of antioxidant oxidation potential in the oxygen radical absorption capacity (ORAC) assay

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