(Q85572969)

English

Amplification of palmitate-induced inhibition of cholesterol biosynthesis in cultured rat hepatocytes by garlic-derived organosulfur compounds

scientific article published on 01 July 1995

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23196097%20AND%20SRC:MED&resulttype=core&format=json

19 February 2020

Amplification of palmitate-induced inhibition of cholesterol biosynthesis in cultured rat hepatocytes by garlic-derived organosulfur compounds (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23196097%20AND%20SRC:MED&resulttype=core&format=json

19 February 2020

author name string

R Gebhardt

1

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19 February 2020

publication date

1 July 1995

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19 February 2020

number of pages

6

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inferred from page(s)

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19 February 2020

2

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19 February 2020

1

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19 February 2020

29-34

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PubMed publication ID

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19 February 2020

Hypolipidemic action of onion and garlic unsaturated oils in sucrose fed rats over a two-month period

1 reference

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7 January 2021

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Lipid lowering effect of allicin (diallyl disulphide-oxide) on long term feeding to normal rats.

1 reference

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7 January 2021

based on heuristic

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The chemistry of alkyl thiosulfinate esters. 9. Antithrombotic organosulfur compounds from garlic: structural, mechanistic, and synthetic studies

1 reference

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7 January 2021

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The protective action of essential oils of onion and garlic in cholesterol-fed rabbits

1 reference

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7 January 2021

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Purification and characterization of the AMP-activated protein kinase. Copurification of acetyl-CoA carboxylase kinase and 3-hydroxy-3-methylglutaryl-CoA reductase kinase activities

1 reference

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7 January 2021

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Tissue distribution of the AMP-activated protein kinase, and lack of activation by cyclic-AMP-dependent protein kinase, studied using a specific and sensitive peptide assay

1 reference

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A cold-clamping technique for the rapid sampling of rat liver for studies on enzymes in separate cell fractions. Suitability for the study of enzymes regulated by reversible phosphorylation-dephosphorylation

1 reference

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7 January 2021

based on heuristic

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Metabolism of garlic constituents in the isolated perfused rat liver

1 reference

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7 January 2021

based on heuristic

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Anti-hypercholesterolemic effect of a sulfur containing amino acid, S-methyl-l-cysteine sulfoxide, isolated from cabbage

1 reference

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7 January 2021

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Multiple inhibitory effects of garlic extracts on cholesterol biosynthesis in hepatocytes

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Influence of hormones and drugs on glutathione-S-transferase levels in primary culture of adult rat hepatocytes.

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Inhibition of cholesterol biosynthesis by allicin and ajoene in rat hepatocytes and HepG2 cells

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Regulation of fatty acid and cholesterol metabolism by the AMP-activated protein kinase

1 reference

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Effect of S-Methylcysteine Sulfoxide, S-Allylcysteine Sulfoxide and Related Sulfur-containing Amino Acids on Lipid Metabolism of Experimental Hypercholesterolemic Rats

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Can garlic reduce levels of serum lipids? A controlled clinical study

1 reference

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7 January 2021

based on heuristic

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Effects of garlic coated tablets in peripheral arterial occlusive disease

1 reference

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7 January 2021

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Inhibition of whole blood platelet-aggregation by compounds in garlic clove extracts and commercial garlic products

1 reference

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7 January 2021

based on heuristic

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The nature of inhibition of 3-hydroxy-3-methylglutaryl CoA reductase by garlic-derived diallyl disulfide

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Inhibition of cholesterol synthesis in vitro by extracts and isolated compounds prepared from garlic and wild garlic

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1016/S0944-7113(11)80045-0

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23196097%20AND%20SRC:MED&resulttype=core&format=json

19 February 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23196097%20AND%20SRC:MED&resulttype=core&format=json

19 February 2020

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