(Q86798648)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

title

Determination of pea (Pisum sativum L.) root lectin using an enzyme-linked immunoassay (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

0 references

C L Díaz

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

P L Kan

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

I A Van der Schaal

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

J W Kijne

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

publication date

1 June 1984

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

volume

161

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

page(s)

302-307

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24253718%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1007/bf00398719

1 March 2020

exact match

0 references

cites work

The biosynthesis and primary structure of pea seed lectin.

1 reference

12 December 2020

ELISA assay for quantitative measurement of human immunoglobulins IgA, IgG, and IgM in nanograms

1 reference

12 December 2020

An immunofluorescence procedure for the detection of intracellular immunoglobulins

1 reference

12 December 2020

Immunocytochemical localisation of lectins in cells of Phaseolus vulgaris L. seeds

1 reference

12 December 2020

Regulation by fixed nitrogen of host-symbiont recognition in the Rhizobium-clover symbiosis

1 reference

12 December 2020

Presence of trifoliin A, a Rhizobium-binding lectin, in clover root exudate

1 reference

12 December 2020

Characteristics of the Microplate Method of Enzyme-Linked Immunosorbent Assay for the Detection of Plant Viruses

1 reference

12 December 2020

Improvement in the purification procedure of pea-lectin, and considerations on the subunit structure [proceedings]

1 reference

12 December 2020

Cross-reactive antigens and lectin as determinants of symbiotic specificity in the Rhizobium-clover association

1 reference

12 December 2020

The detection of viruses by enzyme-linked immunosorbent assay (ELISA)

1 reference

12 December 2020

Lectins: a possible basis for specificity in the Rhizobium--legume root nodule symbiosis

1 reference

12 December 2020

The immuno-histochemical localization of lectin in pea seeds (Pisum sativum L.).

1 reference

12 December 2020

Enzyme-linked immunosorbent assay, Elisa. 3. Quantitation of specific antibodies by enzyme-labeled anti-immunoglobulin in antigen-coated tubes

1 reference

12 December 2020