(Q89499795)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

title

Insight into the global regulation of laeA in Aspergillus flavus based on proteomic profiling (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

1 reference

Yangyong Lv

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

Ang Lv

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

Huanchen Zhai

3

1 reference

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5 April 2020

Shuaibing Zhang

4

1 reference

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5 April 2020

Lang Li

5

1 reference

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5 April 2020

Jingping Cai

6

1 reference

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5 April 2020

Yuansen Hu

7

1 reference

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5 April 2020

publication date

2 July 2018

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Food Microbiology

5 April 2020

published in

1 reference

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5 April 2020

volume

284

1 reference

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5 April 2020

page(s)

11-21

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

2016 update of the PRIDE database and its related tools

5 April 2020

cites work

1 reference

5 May 2024

https://opencitations.net/index/api/v1/citations/10.1093/NAR/GKV1145

Identifiers

DOI

10.1016/J.IJFOODMICRO.2018.06.024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29990635%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

1 reference