(Q89576372)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29997599%20AND%20SRC:MED&resulttype=core&format=json

6 April 2020

title

Advances in Biodetoxification of Ochratoxin A-A Review of the Past Five Decades (English)

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6 April 2020

author name string

Wenying Chen

1

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6 April 2020

Chen Li

2

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6 April 2020

Boyang Zhang

3

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6 April 2020

Zheng Zhou

4

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6 April 2020

Yingbin Shen

5

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6 April 2020

Xin Liao

6

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6 April 2020

Jieyeqi Yang

7

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6 April 2020

Yan Wang

8

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6 April 2020

Xiaohong Li

9

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6 April 2020

Yuzhe Li

10

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6 April 2020

Xiao L Shen

11

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6 April 2020

publication date

26 June 2018

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Frontiers in Microbiology

6 April 2020

published in

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6 April 2020

volume

9

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6 April 2020

page(s)

1386

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Creative Commons Attribution 4.0 International

6 April 2020

copyright license

start time

26 June 2018

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April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Hydrolysis of ochratoxin A by the microbial activity of digesta in the gastrointestinal tract of rats

1 reference

12 December 2020

Effect of a hay and a grain diet on the bioavailability of ochratoxin A in the rumen of sheep

1 reference

12 December 2020

The hydrolysis of ochratoxin a by some proteolytic enzymes

1 reference

12 December 2020

Ochratoxin A, a Toxic Metabolite produced by Aspergillus ochraceus Wilh

1 reference

12 December 2020

Kinetic profiles of ochratoxin A and ochratoxin alpha during in vitro incubation in buffered forestomach and abomasal contents from cows

1 reference

12 December 2020

Degradation of ochratoxin A by Aspergillus species

1 reference

12 December 2020

Screening of Commercial Hydrolases for the Degradation of Ochratoxin A

1 reference

12 December 2020

Effects of ochratoxin A on cytotoxicity and cell differentiation in cultured rat embryonic cells.

1 reference

12 December 2020

Biosynthesis of ochratoxins by Aspergillus ochraceus

1 reference

12 December 2020

Hypothesis: does ochratoxin A cause testicular cancer?

1 reference

12 December 2020

Effect of feeding regime on the metabolism of ochratoxin A during the in vitro incubation in buffered rumen fluid from cows

1 reference

12 December 2020

Biodegradation of Ochratoxin A by Fungi Isolated from Grapes

1 reference

12 December 2020

Ochratoxin A removal in synthetic and natural grape juices by selected oenological Saccharomyces strains.

1 reference

12 December 2020

Trichosporon mycotoxinivorans sp. nov., a new yeast species useful in biological detoxification of various mycotoxins

1 reference

12 December 2020

Degradation of ochratoxin A and other mycotoxins by Rhizopus isolates

1 reference

12 December 2020

Conidia of Black Aspergilli as New Biological Adsorbents for Ochratoxin A in Grape Juices and Musts

1 reference

12 December 2020

Biodegradation of ochratoxin A by Aspergillus section Nigri species isolated from French grapes: a potential means of ochratoxin A decontamination in grape juices and musts.

1 reference

12 December 2020

Microbiologicals for deactivating mycotoxins

1 reference

12 December 2020

In vitro biosorption of ochratoxin A on the yeast industry by-products: comparison of isotherm models.

1 reference

12 December 2020

Influence of yeast strain on ochratoxin A content during fermentation of white and red must.

1 reference

12 December 2020

Ochratoxin degradation and adsorption caused by astaxanthin-producing yeasts

1 reference

12 December 2020

Ochratoxin A: An overview on toxicity and carcinogenicity in animals and humans

1 reference

12 December 2020

In vitro interaction between ochratoxin A and different strains of Saccharomyces cerevisiae and Kloeckera apiculata

1 reference

12 December 2020

Isolation and purification of an enzyme hydrolyzing ochratoxin A from Aspergillus niger.

1 reference

12 December 2020

In vitro removal of ochratoxin A by wine lactic acid bacteria.

1 reference

12 December 2020

Detoxification of patulin and ochratoxin A, two abundant mycotoxins, by lactic acid bacteria

1 reference

12 December 2020

Isolation of Bacillus spp. from Thai fermented soybean (Thua-nao): screening for aflatoxin B1 and ochratoxin A detoxification

1 reference

12 December 2020

Effects of aging and heat treatment on whole yeast cells and yeast cell walls and on adsorption of ochratoxin A in a wine model system

1 reference

12 December 2020

Clinico-pathomorphological, serum biochemical and histological studies in broilers fed ochratoxin A and a toxin deactivator (Mycofix Plus).

1 reference

12 December 2020

Strains of Aureobasidium pullulans can lower ochratoxin A contamination in wine grapes.

1 reference

12 December 2020

Brief in vitro study on Botrytis cinerea and Aspergillus carbonarius regarding growth and ochratoxin A.

1 reference

12 December 2020

Trichosporon mycotoxinivorans, a novel respiratory pathogen in patients with cystic fibrosis

1 reference

12 December 2020

Biological strategies to counteract the effects of mycotoxins.

1 reference

12 December 2020

A review on ochratoxin A occurrence and effects of processing of cereal and cereal derived food products.

1 reference

12 December 2020

Metabolic pathways of ochratoxin A.

1 reference

12 December 2020

Optimization of process parameters for the production of an OTA-hydrolyzing enzyme from Aspergillus niger under solid-state fermentation

1 reference

12 December 2020

Inactivation of ochratoxin in ruminal fluid with variation of pH-value and fermentation parameters in an in vitro system

1 reference

12 December 2020

Degradation of ochratoxin a by Brevibacterium species

1 reference

12 December 2020

Mechanisms involved in reduction of ochratoxin A produced by Aspergillus westerdijkiae using Debaryomyces hansenii CYC 1244.

1 reference

12 December 2020

An update on direct genotoxicity as a molecular mechanism of ochratoxin a carcinogenicity

1 reference

12 December 2020

Ochratoxin a: general overview and actual molecular status.

1 reference

12 December 2020

Biodegradation of ochratoxin a for food and feed decontamination.

1 reference

12 December 2020

Inhibition of A. carbonarius growth and reduction of ochratoxin A by bacteria and yeast composites of technological importance in culture media and beverages.

1 reference

12 December 2020

Food microbial biodiversity and "microbes of protected origin".

1 reference

12 December 2020

Adsorption of ochratoxin A and zearalenone by potential probiotic Saccharomyces cerevisiae strains and its relation with cell wall thickness

1 reference

12 December 2020

Ochratoxin A adsorption phenotype: an inheritable yeast trait

1 reference

12 December 2020

An iTRAQ-based mitoproteomics approach for profiling the nephrotoxicity mechanisms of ochratoxin A in HEK 293 cells

1 reference

12 December 2020

Ochratoxin A removal by Saccharomyces cerevisiae strains: effect of wine-related physicochemical factors

1 reference

12 December 2020

Zinc protects HepG2 cells against the oxidative damage and DNA damage induced by ochratoxin A.

1 reference

12 December 2020

Phylogenetic study of polyketide synthases and nonribosomal peptide synthetases involved in the biosynthesis of mycotoxins

1 reference

12 December 2020

Investigation of different yeast strains for the detoxification of ochratoxin A.

1 reference

12 December 2020

Study on biodegradation of some A- and B-trichothecenes and ochratoxin A by use of probiotic microorganisms

1 reference

12 December 2020

The use of yeast for microbial degradation of some selected mycotoxins

1 reference

12 December 2020

Degradation of ochratoxin a and b by the white rot funguspleurotus ostreatus

1 reference

12 December 2020

Detoxification of ochratoxin A, a food contaminant: Prevention of growth of Aspergillus ochraceus and its production of ochratoxin A

1 reference

12 December 2020

Mycotoxin occurrence in feed and feed raw materials worldwide: long-term analysis with special focus on Europe and Asia

1 reference

12 December 2020

Mycotoxin-degradation profile of Rhodococcus strains

1 reference

12 December 2020

In vitro removal of ochratoxin A by two strains of Saccharomyces cerevisiae and their performances under fermentative and stressing conditions

1 reference

12 December 2020

Ochratoxin A biocontrol and biodegradation by Bacillus subtilis CW 14.

1 reference

12 December 2020

Protective role of the mitochondrial Lon protease 1 in ochratoxin A-induced cytotoxicity in HEK293 cells.

1 reference

12 December 2020

Central role of Nix in the autophagic response to ochratoxin A.

1 reference

12 December 2020

Ochratoxin A and human health risk: a review of the evidence

1 reference

12 December 2020

MicroRNA profiling of rats with ochratoxin A nephrotoxicity

1 reference

12 December 2020

Structural and functional characterization of ochratoxinase, a novel mycotoxin-degrading enzyme

1 reference

12 December 2020

Selection of autochthonous Saccharomyces cerevisiae strains as wine starters using a polyphasic approach and ochratoxin A removal.

1 reference

12 December 2020

Isolation, screening and identification of Swine gut microbiota with ochratoxin a biodegradation ability.

1 reference

12 December 2020

Biodegradation of ochratoxin A by Pediococcus parvulus isolated from Douro wines

1 reference

12 December 2020

Occurrence of mycotoxins in feed ingredients and complete feeds obtained from the Beijing region of China

1 reference

12 December 2020

Biocontrol activity of four non- and low-fermenting yeast strains against Aspergillus carbonarius and their ability to remove ochratoxin A from grape juice.

1 reference

12 December 2020

The adsorption of ochratoxin a by lactobacillus species.

1 reference

12 December 2020

A new ochratoxin A biodegradation strategy using Cupriavidus basilensis Őr16 strain

1 reference

12 December 2020

Occurrence of ochratoxin A in poultry feeds and feed ingredients from Pakistan

1 reference

12 December 2020

Degradation of ochratoxin A by Bacillus amyloliquefaciens ASAG1.

1 reference

12 December 2020

Reduction of ochratoxin A in chicken feed using probiotic.

1 reference

12 December 2020

Ochratoxin A and ochratoxin-producing fungi on cereal grain in China: a review

1 reference

12 December 2020

Mycotoxins - prevention and decontamination by yeasts.

1 reference

12 December 2020

Effects of Chronic Ochratoxin A Exposure on p53 Heterozygous and p53 Homozygous Mice.

1 reference

12 December 2020

Multi-mycotoxin screening reveals separate occurrence of aflatoxins and ochratoxin a in Asian rice

1 reference

12 December 2020

Draft genome sequence of Acinetobacter sp. neg1 capable of degrading ochratoxin A.

1 reference

12 December 2020

Risk analysis of main mycotoxins occurring in food for children: An overview.

1 reference

12 December 2020

Adsorption of ochratoxin A from grape juice by yeast cells immobilised in calcium alginate beads

1 reference

12 December 2020

Biodegradation of Ochratoxin A by Bacterial Strains Isolated from Vineyard Soils

1 reference

12 December 2020

Mycotoxin Contamination in the EU Feed Supply Chain: A Focus on Cereal Byproducts

1 reference

12 December 2020

Ochratoxin A Producing Fungi, Biosynthetic Pathway and Regulatory Mechanisms

1 reference

12 December 2020

Identification and safety evaluation of a product from the biodegradation of ochratoxin A by an Aspergillus strain.

1 reference

12 December 2020

Metabolites of Microbial Origin with an Impact on Health: Ochratoxin A and Biogenic Amines

1 reference

12 December 2020

Cytotoxic Effects of Ochratoxin A in Neuro-2a Cells: Role of Oxidative Stress Evidenced by N-acetylcysteine

1 reference

12 December 2020

Biodegradation of Ochratoxin A by Aspergillus tubingensis Isolated from Meju

1 reference

12 December 2020

Variation in Fumonisin and Ochratoxin Production Associated with Differences in Biosynthetic Gene Content in Aspergillus niger and A. welwitschiae Isolates from Multiple Crop and Geographic Origins.

1 reference

12 December 2020

Influence of physical and chemical characteristics of wine grapes on the incidence of Penicillium and Aspergillus fungi in grapes and ochratoxin A in wines.

1 reference

12 December 2020

A Focus on Quality and Safety Traits of Saccharomyces cerevisiae Isolated from Uva di Troia Grape Variety.

1 reference

12 December 2020

Worldwide Occurrence of Mycotoxins in Cereals and Cereal-Derived Food Products: Public Health Perspectives of Their Co-occurrence

1 reference

12 December 2020

Transcriptional Analysis of Acinetobacter sp. neg1 Capable of Degrading Ochratoxin A.

1 reference

12 December 2020

Occurrence of Ochratoxin A in Infant Foods in the United States

1 reference

12 December 2020

Mycotoxin Biotransformation by Native and Commercial Enzymes: Present and Future Perspectives

1 reference

12 December 2020

Adsorption of aflatoxin B1, zearalenone and ochratoxin A by microorganisms isolated from Kefir grains.

1 reference

12 December 2020

iTRAQ Mitoproteome Analysis Reveals Mechanisms of Programmed Cell Death in Arabidopsis thaliana Induced by Ochratoxin A.

1 reference

12 December 2020

Ability of Soil Isolated Actinobacterial Strains to Prevent, Bind and Biodegrade Ochratoxin A.

1 reference

12 December 2020

Biodegradation of ochratoxin A by Alcaligenes faecalis isolated from soil.

1 reference

12 December 2020

Summary of the ACS Symposium on Public Health Perspectives of Mycotoxins in Food

1 reference

12 December 2020

Toxicity reduction of ochratoxin A by lactic acid bacteria.

1 reference

12 December 2020

Mycotoxin: Its Impact on Gut Health and Microbiota.

1 reference

12 December 2020

Identifiers

DOI

10.3389/FMICB.2018.01386

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29997599%20AND%20SRC:MED&resulttype=core&format=json

6 April 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29997599%20AND%20SRC:MED&resulttype=core&format=json

6 April 2020

PubMed publication ID

29997599

1 reference