(Q91985734)

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Quantification of Provitamin A Compounds in ChInese Vegetables by High-Performance Liquid Chromatography

scientific article published on 01 January 1993

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Europe PubMed Central

PubMed publication ID

31084049

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

title

Quantification of Provitamin A Compounds in ChInese Vegetables by High-Performance Liquid Chromatography (English)

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stated in

Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

main subject

high-performance liquid chromatography

1 reference

B H Chen

1

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Europe PubMed Central

PubMed publication ID

31084049

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

J R Chuang

series ordinal

2

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Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

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26 April 2020

J H Lin

series ordinal

3

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Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

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26 April 2020

C P Chiu

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4

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Europe PubMed Central

PubMed publication ID

31084049

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

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26 April 2020

publication date

1 January 1993

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Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

number of pages

4

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based on heuristic

inferred from page(s)

published in

Journal of Food Protection

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Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

volume

56

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Europe PubMed Central

PubMed publication ID

31084049

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

issue

1

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Europe PubMed Central

PubMed publication ID

31084049

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

page(s)

51-54

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Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

describes a project that uses

high-performance liquid chromatography

1 reference

based on heuristic

inferred from title

Identifiers

DOI

10.4315/0362-028X-56.1.51

1 reference

stated in

Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

retrieved

26 April 2020

PubMed publication ID

31084049

1 reference

stated in

Europe PubMed Central

PubMed publication ID

31084049

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31084049%20AND%20SRC:MED&resulttype=core&format=json

(Q91985734)

Quantification of Provitamin A Compounds in ChInese Vegetables by High-Performance Liquid Chromatography

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