(Q93644507)

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Increase in the ileal absorption rate of sodium taurocholate in germ-free or conventional rats given an amylomaize-starch diet

article by M Riottot et al published 1 March 1985 in British Journal of Nutrition

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4063275

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title

Increase in the ileal absorption rate of sodium taurocholate in germ-free or conventional rats given an amylomaize-starch diet (English)

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Europe PubMed Central

PubMed publication ID

4063275

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8 May 2020

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M Riottot

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1

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4063275

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8 May 2020

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2

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4063275

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publication date

1 March 1985

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4063275

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retrieved

8 May 2020

published in

British Journal of Nutrition

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stated in

Europe PubMed Central

PubMed publication ID

4063275

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4063275%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 May 2020

volume

53

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4063275

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8 May 2020

issue

2

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4063275

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8 May 2020

page(s)

307-310

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8 May 2020

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DOI

10.1079/BJN19850038

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Europe PubMed Central

PubMed publication ID

4063275

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4063275%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 May 2020

PubMed publication ID

4063275

1 reference

stated in

Europe PubMed Central

PubMed publication ID

4063275

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4063275%20AND%20SRC:MED&resulttype=core&format=json

(Q93644507)

Increase in the ileal absorption rate of sodium taurocholate in germ-free or conventional rats given an amylomaize-starch diet

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