(Q94174711)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12571674%20AND%20SRC:MED&resulttype=core&format=json

13 May 2020

title

Effect of high vegetable protein diets on urinary calcium loss in middle-aged men and women (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12571674%20AND%20SRC:MED&resulttype=core&format=json

13 May 2020

author name string

Jenkins DJ

1

1 reference

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13 May 2020

Kendall CW

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12571674%20AND%20SRC:MED&resulttype=core&format=json

13 May 2020

Vidgen E

3

1 reference

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13 May 2020

Augustin LS

4

1 reference

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13 May 2020

Parker T

5

1 reference

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13 May 2020

Faulkner D

6

1 reference

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13 May 2020

Vieth R

7

1 reference

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13 May 2020

Vandenbroucke AC

8

1 reference

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13 May 2020

Josse RG

9

1 reference

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13 May 2020

publication date

1 February 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12571674%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

13 May 2020

published in

1 reference

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13 May 2020

volume

57

1 reference

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13 May 2020

issue

2

1 reference

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13 May 2020

page(s)

376-382

1 reference

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Health advantages and disadvantages of weight-reducing diets: a computer analysis and critical review

13 May 2020

cites work

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Excess dietary protein can adversely affect bone

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

The effect of high intakes of casein and casein phosphopeptide on calcium absorption in the rat

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Nutritional attributes of traditional flaxseed in healthy young adults

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Protein consumption and bone fractures in women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Age and systemic acid-base equilibrium: analysis of published data

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Estimation of net endogenous noncarbonic acid production in humans from diet potassium and protein contents

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

The effect of dietary sodium intake on biochemical markers of bone metabolism in young women.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Effect of Dietary Protein on Bone Loss in Elderly Men and Women: The Framingham Osteoporosis Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Excess dietary protein may not adversely affect bone.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Dietary protein and phosphorus do not affect calcium absorption

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Carbonated beverages and urinary calcium excretion

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Dietary protein and risk of ischemic heart disease in women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

High-protein diets in hyperlipidemia: effect of wheat gluten on serum lipids, uric acid, and renal function

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Dietary protein affects intestinal calcium absorption

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Relationship between urinary calcium and net acid excretion as determined by dietary protein and potassium: a review

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Acute effects of dietary protein on calcium metabolism in patients with osteoporosis

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Calcium metabolism in postmenopausal and osteoporotic women consuming two levels of dietary protein

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Effect of a moderate increase in dietary protein on the retention and excretion of Ca, Cu, Fe, Mg, P, and Zn by adult males

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Does excess dietary protein adversely affect bone? Symposium overview.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Improved mineral balance and skeletal metabolism in postmenopausal women treated with potassium bicarbonate

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

A high ratio of dietary animal to vegetable protein increases the rate of bone loss and the risk of fracture in postmenopausal women. Study of Osteoporotic Fractures Research Group

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601530

7 January 2021

Identifiers

DOI

10.1038/SJ.EJCN.1601530

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12571674%20AND%20SRC:MED&resulttype=core&format=json

13 May 2020

1 reference