(Q95393826)

English

The increase in yeast enolase fluorescence produced by substrates and competitive inhibitors in the presence of excess Mg2+

scientific article published on October 1, 1971

Statements

The increase of yeast enolase fluorescence produced by substrates and competitive inhibitors in the presence of excess Mg 2+ (English)
The increase in yeast enolase fluorescence produced by substrates and competitive inhibitors in the presence of excess Mg2+ (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit