(Q104385127)

English

A quantitative high-performance liquid chromatographic method to analyse commercial saffron (Crocus sativus L.) products.

article published in 2002

In more languages

edit

Statements

instance of

scholarly article

0 references

title

A quantitative high-performance liquid chromatographic method to analyse commercial saffron (Crocus sativus L.) products. (English)

0 references

1 reference

3-Gentiobiosyl-kaempferol

1 reference

inferred from

reverse claim

beta-D-gentiobiosyl crocetin

1 reference

1 reference

1 reference

1 reference

1 reference

1 reference

1 reference

crocetin gentiobiosylglucosyl ester

1 reference

P Lozano

1

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

M.R Castellar

series ordinal

2

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

M.J Simancas

series ordinal

3

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

J.L Iborra

series ordinal

4

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

publication date

25 July 2002

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

published in

Journal of Chromatography

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

volume

830

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

issue

2

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

page(s)

477-483

1 reference

reference URL

http://api.crossref.org/works/10.1016%2Fs0021-9673%2898%2900938-8

cites work

Antitumour activity of saffron (Crocus sativus).

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Biosynthesis of C20-carotenoids in Crocus sativus

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Separation of picrocrocin, cis-trans-crocins and safranal of saffron using high-performance liquid chromatography with photodiode-array detection

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Synthesis of crocin, picrocrocin and safranal by saffron stigma-like structures proliferated in vitro.

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Auto-oxidation in Saffron at 40°C and 75% Relative Humidity

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

TLC Preparative Purification of Picrocrocin, HTCC and Crocin from Saffron

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Preparative high-performance liquid chromatographic purification of saffron secondary metabolites

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Determination of saffron (Crocus sativus L.) components in crude plant extract using high-performance liquid chromatography-UV-visible photodiode-array detection-mass spectrometry

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Methods for the analysis of the saffron metabolites crocin, crocetins, picrocrocin and safranal for the determination of the quality of the spice using thin-layer chromatography, high-performance liquid chromatography and gas chromatography

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0021-9673%2898%2900938-8

retrieved

7 January 2021

Identifiers

DOI

10.1016/S0021-9673(98)00938-8

0 references

(Q104385127)

A quantitative high-performance liquid chromatographic method to analyse commercial saffron (Crocus sativus L.) products.

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)