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High-performance liquid chromatography of selected phenolic compounds in olive oils
scientific article published on 7 February 2007
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instance of
scholarly article
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title
High-performance liquid chromatography of selected phenolic compounds in olive oils
(English)
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main subject
Olea europaea
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inferred from
reverse claim
4-hydroxyphenylacetic acid
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inferred from
reverse claim
trans-caffeic acid
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inferred from
reverse claim
hydroxytyrosol
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inferred from
reverse claim
tyrosol
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inferred from
reverse claim
homovanillic acid
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inferred from
reverse claim
high-performance liquid chromatography
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based on heuristic
inferred from title
author name string
M. Akasbi
series ordinal
1
1 reference
reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
D. W. Shoeman
series ordinal
2
1 reference
reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
A. Saari Csallany
series ordinal
3
1 reference
reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
publication date
7 February 2007
1 reference
reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
published in
Journal of the American Oil Chemists' Society
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reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
volume
70
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reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
issue
4
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reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
page(s)
367-370
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reference URL
http://api.crossref.org/works/10.1007%2Fbf02552708
Identifiers
DOI
10.1007/BF02552708
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