(Q104974555)

main subject

Apiaceae

object named as

Apiaceae

1 reference

Rutaceae

1 reference

1 reference

1 reference

Radek Peroutka

1

1 reference

Věra Schulzová

series ordinal

2

1 reference

Petr Botek

series ordinal

3

1 reference

Jana Hajšlová

series ordinal

4

1 reference

publication date

27 June 2007

1 reference

full work available at URL

https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/jsfa.2979

1 reference

19 March 2024

https://api.unpaywall.org/v2/10.1002/jsfa.2979?email=unpaywall_01@example.com

published in

Journal of the Science of Food and Agriculture

1 reference

volume

87

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issue

11

1 reference

page(s)

2152-2163

1 reference

https://api.unpaywall.org/v2/10.1002/jsfa.2979?email=unpaywall_01@example.com

1 reference

19 March 2024

access restriction status

open access

1 reference

based on heuristic

inferred from online access status

cites work

Comparative study of roots ofAngelica sinensis and related umbelliferous drugs by thin layer chromatography, high-performance liquid chromatography, and liquid chromatography - mass spectrometry

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Natural toxicants in human foods: psoralens in raw and cooked parsnip root

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Linear furanocoumarins and graveolone from the common herb parsley

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Furanocoumarins in seeds of wild and cultivated parsnip

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Isolation and characterization of four major components from insecticidally active lemon peel extract

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Simultaneous determination of phenolic acids and linear furanocoumarins in fruits of libanotis dolichostyla by solid-phase extraction and high performance liquid chromatography

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

LC-MS for the identification of oxygen heterocyclic compounds in citrus essential oils

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Rapid determination of furanocoumarins in creams and pomades using SPE and GC

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Furanocoumarins from Dorstenia gigas

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Effects of storage conditions on furocoumarin levels in intact, chopped, or homogenized parsnips.

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Furanocoumarins in Celery and Parsnips: Method and Multiyear Canadian Survey

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Amounts and variation in grapefruit juice of the main components causing grapefruit-drug interaction

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Synthesis and antifungal activity of coumarins and angular furanocoumarins

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979

Furocoumarins in the cultivated carrot, Daucus carota

23 March 2024

1 reference

https://opencitations.net/index/api/v1/references/10.1002/JSFA.2979