(Q105000886)

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Antioxidative and Antiinflammatory Compounds from Tropical Gingers: Isolation, Structure Determination, and Activities of Cassumunins A, B, and C, New Complex Curcuminoids from Zingiber cassumunar

scientific article published on 10 March 2005

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Antioxidative and Antiinflammatory Compounds from Tropical Gingers: Isolation, Structure Determination, and Activities of Cassumunins A, B, and C, New Complex Curcuminoids from Zingiber cassumunar (English)

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http://api.crossref.org/works/10.1021%2Fjf00045a004

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Zingiber cassumunar

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Toshiya Masuda

1

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http://api.crossref.org/works/10.1021%2Fjf00045a004

Akiko Jitoe

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2

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http://api.crossref.org/works/10.1021%2Fjf00045a004

publication date

10 March 2005

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http://api.crossref.org/works/10.1021%2Fjf00045a004

published in

Journal of Agricultural and Food Chemistry

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volume

42

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http://api.crossref.org/works/10.1021%2Fjf00045a004

issue

9

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http://api.crossref.org/works/10.1021%2Fjf00045a004

page(s)

1850-1856

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http://api.crossref.org/works/10.1021%2Fjf00045a004

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10.1021/JF00045A004

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(Q105000886)

Antioxidative and Antiinflammatory Compounds from Tropical Gingers: Isolation, Structure Determination, and Activities of Cassumunins A, B, and C, New Complex Curcuminoids from Zingiber cassumunar

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