(Q105121097)

English

[(2R,3S,4S,5R)-6-{[2-(3,4-dihydroxy-5-methoxyphenyl)-7-hydroxy-5-oxochromen-3-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methyl 3-(4-hydroxyphenyl)prop-2-enoate

group of stereoisomers with the chemical formula C₃₁H₂₈O₁₄

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Statements

instance of

group of stereoisomers

0 references

1 reference

624.147905576 dalton

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based on heuristic

inferred from isomeric SMILES

chemical formula

C₃₁H₂₈O₁₄

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canonical SMILES

O=C(OCC1OC(OC=2C=C3C(=O)C=C(O)C=C3OC2C=4C=C(O)C(O)=C(OC)C4)C(O)C(O)C1O)C=CC5=CC=C(O)C=C5

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isomeric SMILES

COc1cc(-c2oc3cc(O)cc(=O)c-3cc2OC2O[C@H](COC(=O)C=Cc3ccc(O)cc3)[C@@H](O)[C@H](O)[C@H]2O)cc(O)c1O

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found in taxon

Aronia melanocarpa

1 reference

stated in

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

Ribes nigrum

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stated in

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

Ribes rubrum

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stated in

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

Ribes uva-crispa

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stated in

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

Rubus

1 reference

stated in

Flavonoid glycosides and antioxidant capacity of various blackberry, blueberry and red grape genotypes determined by high-performance liquid chromatography/mass spectrometry

Sambucus nigra

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stated in

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

Vaccinium corymbosum

1 reference

stated in

Flavonoid glycosides and antioxidant capacity of various blackberry, blueberry and red grape genotypes determined by high-performance liquid chromatography/mass spectrometry

Vitis aestivalis

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stated in

Flavonoid glycosides and antioxidant capacity of various blackberry, blueberry and red grape genotypes determined by high-performance liquid chromatography/mass spectrometry

Vitis vinifera

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stated in

Anthocyanic Composition of Tannat, Cabernet Sauvignon and Merlot Young Red Wines from Uruguay

stated in

Determination of anthocyanins and related components in red wines by micro- and capillary HPLC.

stated in

Flavonoid glycosides and antioxidant capacity of various blackberry, blueberry and red grape genotypes determined by high-performance liquid chromatography/mass spectrometry

stated in

The Phenolic Composition of South African Pinotage, Shiraz and Cabernet Sauvignon Wines

Identifiers

InChI

InChI=1S/C31H28O14/c1-41-22-9-15(8-20(35)26(22)37)30-23(12-18-19(34)10-17(33)11-21(18)43-30)44-31-29(40)28(39)27(38)24(45-31)13-42-25(36)7-4-14-2-5-16(32)6-3-14/h2-12,24,27-29,31-33,35,37-40H,13H2,1H3/t24-,27-,28+,29-,31?/m1/s1

(Q105121097)

[(2R,3S,4S,5R)-6-{[2-(3,4-dihydroxy-5-methoxyphenyl)-7-hydroxy-5-oxochromen-3-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methyl 3-(4-hydroxyphenyl)prop-2-enoate

Statements

Identifiers

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