(Q21090925)

English

Genetic variation of an odorant receptor OR7D4 and sensory perception of cooked meat containing androstenone

scientific article

  • Genetic Variation of an Odorant Receptor OR7D4 and Sensory Perception of Cooked Meat Containing Androstenone

Statements

Genetic variation of an odorant receptor OR7D4 and sensory perception of cooked meat containing androstenone (English)
0 references
2012
0 references
0 references
7
0 references
5
0 references
e35259
0 references

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit