(Q27291078)

104-50-7 (English)

14 October 2016

C₈H₁₄O₂

1 reference

104-50-7 (English)

14 October 2016

CCCCC1CCC(=O)O1

1 reference

Volatile components of Rooibos tea (Aspalathus linearis)

104-50-7 (English)

14 October 2016

1 reference

Carica papaya

4 references

Free and bound terpene compounds in papaya (Carica papaya, L.) fruit pulp

Volatile components of papaya (Carica papaya L., Maradol variety) fruit

Headspace examination of volatile emissions from ripening papaya (Carica papaya L., Solo variety)

Volatile components of papaya (Carica papaya L., Solo variety)

Fusarium poae

1 reference

Production of odoriferous .GAMMA. lactones by Fusarium poae.

liquorice

1 reference

Volatile flavor components of licorice

Mangifera indica

6 references

Volatile aroma constituents of mango (cv Kensington)

Importance of some lactones and 2,5-dimethyl-4-hydroxy-3(2H)-furanone to mango (Mangifera indica L.) aroma

Volatile components from mango (Mangifera indica L.) cultivars

Cultivar relationships in mango based on fruit volatile profiles

Physico-chemical and antioxidant properties of four mango (Mangifera indica L.) cultivars in China

Characteristic Aroma Components of the Volatile Oil of Yellow Keaw Mango Fruits Determined by Limited Odor Unit Method.

Polygala senega

1 reference

Volatile compounds ofPolygala senega L. var.latifolia Torrey et Gray roots

Akebia trifoliata

1 reference

Constituents of essential oil from the dried fruits and stems of Akebia quinata (THUNB.) DECNE.

Vergonis planta

1 reference

The chemistry of food flavour. I. Volatile constituents of passionfruit, Passiflora edulis

0 references

0 references

0 references

Identifiers

InChI

InChI=1S/C8H14O2/c1-2-3-4-7-5-6-8(9)10-7/h7H,2-6H2,1H3

1 reference

IPBFYZQJXZJBFQ-UHFFFAOYSA-N

104-50-7 (English)

14 October 2016

1 reference

Global Substance Registration System

104-50-7 (English)

14 October 2016

2 references

γ-octalactone (English)

IPBFYZQJXZJBFQ-UHFFFAOYSA-N

14 October 2016

InChIKey

8 April 2021

https://commonchemistry.cas.org/detail?cas_rn=104-50-7

1 reference

5-Butyldihydro-2(3H)-furanone (English)

14 October 2016

1 reference

104-50-7 (English)

14 October 2016

mapping relation type

exact match

1 reference

ChEBI release 2021-03-01

1 reference

MSBNK-Fac_Eng_Univ_Tokyo-JP008728

CHEMBL3559967 (English)

14 October 2016

1 reference

MassBank accession ID

0 references

SPLASH

splash10-000i-9000000000-b38e079f829f45a525dd

0 references

DSSTox substance ID

DTXSID1047609

1 reference

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

0 references

0 references

0 references

203-208-1

1 reference

Global Substance Registration System

γ-octalactone (English)

ECHA Substance Infocard ID

14 October 2016

100.002.917

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.002.917

27 December 2018

AICS Chemical ID (BEING DELETED)

Octan-4-olide (English)

quotation

CAS no.: 104-50-7 (English)

FL number

10.022

1 reference

quotation

CAS no.: 104-50-7 (English)

23 January 2021

10.022

1 reference

28 December 2019

GAMMA-OCTALACTONE (English)

quotation

CAS no.: 104-50-7 (English)

2539

0 references

Human Metabolome Database ID

HMDB0035422

1 reference

based on heuristic

inferred from InChIKey

KNApSAcK ID

C00058985

1 reference

based on heuristic

inferred from InChIKey

1 reference

Global Substance Registration System

http://www.lipidmaps.org/rest/compound/lm_id/LM/all/download

γ-octalactone (English)

14 October 2016

1 reference

Google Knowledge Graph ID

30 June 2018

0 references

0 references

226

1 reference

Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)