(Q28141197)

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Protective effect of olive oil and its phenolic compounds against low density lipoprotein oxidation

scientific article (publication date: June 2000)

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Protective effect of olive oil and its phenolic compounds against low density lipoprotein oxidation (English)
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M Fitó
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M I Covas
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R M Lamuela-Raventós
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J Vila
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L Torrents
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C de la Torre
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June 2000
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35
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6
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633-8
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