(Q28278676)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

review article

1 reference

title

Medium-chain triglycerides are advantageous in promoting weight loss although not beneficial to exercise performance (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

author name string

Miriam E Clegg

series ordinal

1

0 references

language of work or name

English

0 references

publication date

1 November 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Food Sciences and Nutrition

30 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

volume

61

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

issue

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

page(s)

653-679

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

High-level medium-chain triglyceride feeding and energy expenditure in normal-weight women

30 January 2020

cites work

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Medium chain triglycerides and structured lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Sensations induced by medium and long chain triglycerides: role of gastric tone and hormones

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Structured triglyceride emulsions in parenteral nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

High alpha-linolenic acid flaxseed (Linum usitatissimum): some nutritional properties in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Differences in absorption of the various fatty acids studied in children with steatorrhea

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Effects of dietary fat on postprandial substrate oxidation and on carbohydrate and fat balances

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

The effects of medium-chain triacylglycerol and carbohydrate ingestion on ultra-endurance exercise performance.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Absorption of medium and long chain triglycerides: factors influencing their hydrolysis and transport

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Effects of dietary medium-chain triglyceride on weight loss and insulin sensitivity in a group of moderately overweight free-living type 2 diabetic Chinese subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Strategies to enhance fat utilisation during exercise

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Effects of 2-week ingestion of (-)-hydroxycitrate and (-)-hydroxycitrate combined with medium-chain triglycerides on satiety and food intake

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Postprandial metabolism with 1,3-diacylglycerol oil versus equivalent intakes of long-chain and medium-chain triacylglycerol oils

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Effects of margarine containing medium-chain triacylglycerols on body fat reduction in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Dietary medium- and long-chain triacylglycerols accelerate diet-induced thermogenesis in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Greater rise in fat oxidation with medium-chain triglyceride consumption relative to long-chain triglyceride is associated with lower initial body weight and greater loss of subcutaneous adipose tissue

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Medium-chain triglycerides increase energy expenditure and decrease adiposity in overweight men.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Medium chain triglyceride oil consumption as part of a weight loss diet does not lead to an adverse metabolic profile when compared to olive oil

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Minor amounts of plasma medium-chain fatty acids and no improved time trial performance after consuming lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Inhibition of fatty acid stimulation of gluconeogenesis by (+)-decanoylcarnitine in perfused rat liver.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Obesity, very low density lipoproteins, and glucose intolerance over fourteen years: The Framingham Study

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Chinese hypertriglycerideamic subjects of different ages responded differently to consuming oil with medium- and long-chain fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Dietary substitution of medium chain triglycerides in subjects with non-insulin-dependent diabetes mellitus in an ambulatory setting: impact on glycemic control and insulin-mediated glucose metabolism.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

Medium- versus long-chain triglycerides for 27 days increases fat oxidation and energy expenditure without resulting in changes in body composition in overweight women

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637481003702114

10.3109/09637481003702114

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20367215%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

1 reference