(Q28325215)

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

27 June 2022

author name string

J. H. Hotchkiss

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A390392

27 June 2022

R. A. Scanlan

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A390392

27 June 2022

W. Lijinsky

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A390392

27 June 2022

A. W. Andrews

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A390392

full work available at URL

27 June 2022

language of work or name

English

0 references

publication date

November 1979

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https://api.elsevier.com/content/article/PII:0165121879901496?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

https://api.elsevier.com/content/article/PII:0165121879901496?httpAccept=text/plain

27 June 2022

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

27 June 2022

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68

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issue

3

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page(s)

195-9

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cites work

Methods for detecting carcinogens and mutagens with the Salmonella/mammalian-microsome mutagenicity test

1

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Potential precursors of N-nitrosopyrrolidine in bacon and other fried foods

18 April 2023

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1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Factors influencing the rate of formation of volatile N-nitrosamines during the nitrosation of spermidine

18 April 2023

3

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Identification of .gamma.-butenyl-(.beta.-propenyl)nitrosamine, the principal volatile nitrosamine formed in the nitrosation of spermidine or spermine

18 April 2023

4

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Formation of bis(hydroxyalkyl)-N-nitrosamines as products of the nitrosation of spermidine

18 April 2023

5

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Mutagenic Properties of Nitrosated Spermidine

18 April 2023

6

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

OCCURRENCE OF POLYAMINES IN THE GERMS OF CEREALS

18 April 2023

7

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Mutagenicity of N-butyl-N-(4-hydroxybutyl)nitrosamine, a bladder carcinogen, and related compounds

18 April 2023

8

1 reference

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Mutagenicity of alkyl-(ω-hydroxyalkyl) nitrosamines related to dibutylnitrosamine

18 April 2023

9

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Influence of dietary nitrate on nitrite content of human saliva: possible relevance to in vivo formation of N-nitroso compounds

18 April 2023

10

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

Effects of processing on the amine content of pork bellies

18 April 2023

11

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

1,4-Diaminobutane (putrescine), spermidine, and spermine

18 April 2023

12

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

The mutagenicity of heterocyclic N-nitrosamines for Salmonella typhimurium

18 April 2023

14

1 reference

https://api.crossref.org/works/10.1016/0165-1218(79)90149-6

18 April 2023

Identifiers

0 references