(Q31146890)

English

Preliminary data about the influence of vitamin D status on the loss of body fat in young overweight/obese women following two types of hypocaloric diet

scientific article

In more languages

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

Preliminary data about the influence of vitamin D status on the loss of body fat in young overweight/obese women following two types of hypocaloric diet (English)

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

0 references

0 references

Elena Rodríguez-Rodríguez

object named as

Elena Rodríguez-Rodríguez

3

0 references

Laura M Bermejo

object named as

Laura M Bermejo

4

0 references

Aránzazu Aparicio Vizuete

object named as

Aránzazu Aparicio

2

0 references

object named as

Pedro Andrés

8

0 references

Ana María López-Sobaler

object named as

Ana M López-Sobaler

6

0 references

author name string

Rosa M Ortega

1

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

José M Perea

5

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

Baltasar Ruiz-Roso

7

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

publication date

1 August 2008

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

100

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

2

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

269-272

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

Prevalence of vitamin D deficiency among healthy adolescents

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

Body fat assessed from total body density and its estimation from skinfold thickness: measurements on 481 men and women aged from 16 to 72 Years

2 references

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Responses to two weight-loss programs based on approximating the diet to the ideal: differences associated with increased cereal or vegetable consumption

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

Influence of the desire to lose weight on food habits, and knowledge of the characteristics of a balanced diet, in a group of Madrid university students

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

Body fat and vitamin D status in black versus white women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

Vitamin D intakes in 18-64-y-old Irish adults.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

Vitamin D deficiency and bone health in healthy adults in Finland: could this be a concern in other parts of Europe?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

21 January 2018

Quantitation of 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D by radioimmunoassay using radioiodinated tracers

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

The relationship between obesity and serum 1,25-dihydroxy vitamin D concentrations in healthy adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Vitamin D: importance in the prevention of cancers, type 1 diabetes, heart disease, and osteoporosis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

The status of biochemical parameters in varying degrees of vitamin D deficiency

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Racial/ethnic considerations in making recommendations for vitamin D for adult and elderly men and women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Regulation of adiposity by dietary calcium.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Body fat content and 25-hydroxyvitamin D levels in healthy women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Vitamin D fortification as public health policy: significant improvement in vitamin D status in young Finnish men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508894354

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114508894354

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 June 2017

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q31146890&oldid=1545247028"