(Q33239598)
Statements
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Antioxidant effect of two virgin olive oils depends on the concentration and composition of minor polar compounds (English)
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Flavia Franconi
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Rita Coinu
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Stefania Carta
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Francesca Ieri
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Nadia Mulinacci
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Annalisa Romani
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1 April 2006
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54
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3121-3125
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Identifiers
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