(Q33502385)

English

Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial (English)

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

0 references

Lacticaseibacillus casei

1 reference

based on heuristic

inferred from title

author name string

E Guillemard

1

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

F Tondu

2

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

F Lacoin

3

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

J Schrezenmeir

4

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

publication date

14 September 2009

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

103

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

1

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

58-68

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

Effects of a nutritional supplement on the immune response and cytokine production in free-living Chilean elderly.

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21 January 2018

Effect of long term consumption of probiotic milk on infections in children attending day care centres: double blind, randomised trial

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Lactobacillus casei DN-114 001 inhibits the increase in paracellular permeability of enteropathogenic Escherichia coli-infected T84 cells.

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Lactobacillus casei DN-114 001 inhibits the ability of adherent-invasive Escherichia coli isolated from Crohn's disease patients to adhere to and to invade intestinal epithelial cells

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Bifidobacterium microbiota and parameters of immune function in elderly subjects.

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Immunomodulatory effects of probiotics in different stages of life.

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Unraveling mechanisms of action of probiotics.

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Effect of a probiotics supplementation on respiratory infections and immune and hormonal parameters during intense military training

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Use of probiotic Lactobacillus preparation to prevent diarrhoea associated with antibiotics: randomised double blind placebo controlled trial

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21 January 2018

Probiotics and human health: a clinical perspective

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Are functional foods redefining nutritional requirements?

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Modulation of Lactobacillus casei in ileal and fecal samples from healthy volunteers after consumption of a fermented milk containing Lactobacillus casei DN-114 001Rif.

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21 January 2018

Functional foods: salient features and clinical applications.

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NK and NK/T cells in human senescence

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Survival of Lactobacillus casei in the human digestive tract after consumption of fermented milk

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Monocytes are responsible for depressed natural killer (NK) activity in both young and elderly low NK responders

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A rhinovirus outbreak among residents of a long-term care facility

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The effect of milk fermented by yogurt cultures plus Lactobacillus casei DN-114001 on the immune response of subjects under academic examination stress

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21 January 2018

Daily ingestion of fermented milk containing Lactobacillus casei DN114001 improves innate-defense capacity in healthy middle-aged people

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21 January 2018

The efficacy, effectiveness and cost-effectiveness of inactivated influenza virus vaccines

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Immunosenescence: role and measurement in influenza vaccine response among the elderly

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Effect of daily vitamin E and multivitamin-mineral supplementation on acute respiratory tract infections in elderly persons: a randomized controlled trial

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21 January 2018

The unmet need in the elderly: designing new influenza vaccines for older adults

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Antibody response to influenza vaccination in the elderly: a quantitative review

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21 January 2018

Quantitative real-time PCR analysis of fecal Lactobacillus species in infants receiving a prebiotic infant formula.

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21 January 2018

Ageing and infection

1 reference

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PASSCLAIM: consensus on criteria

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21 January 2018

Rhinovirus and the lower respiratory tract

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21 January 2018

Effectiveness of neuraminidase inhibitors in treatment and prevention of influenza A and B: systematic review and meta-analyses of randomised controlled trials

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21 January 2018

Signal transduction in LPS-activated aged and young monocytes

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21 January 2018

Epidemiology and unique aspects of aging and infectious diseases

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21 January 2018

Effect of Lactobacillus gasseri PA 16/8, Bifidobacterium longum SP 07/3, B. bifidum MF 20/5 on common cold episodes: a double blind, randomized, controlled trial.

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21 January 2018

Ageing and life-long maintenance of T-cell subsets in the face of latent persistent infections

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21 January 2018

NF-kappaB- and AP-1-mediated induction of human beta defensin-2 in intestinal epithelial cells by Escherichia coli Nissle 1917: a novel effect of a probiotic bacterium.

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21 January 2018

Enhancement of the circulating antibody secreting cell response in human diarrhea by a human Lactobacillus strain

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7 January 2021

based on heuristic

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Lactobacillus acidophilus 74-2 and Bifidobacterium animalis subsp lactis DGCC 420 modulate unspecific cellular immune response in healthy adults

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

The intestine and its microflora are partners for the protection of the host: report on the Danone Symposium “The Intelligent Intestine,” held in Paris, June 14, 2002

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Immunologic effects of yogurt

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Yogurt and gut function

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Improvement of nutritional status and incidence of infection in hospitalised, enterally fed elderly by feeding of fermented milk containing probiotic Lactobacillus johnsonii La1 (NCC533)

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Cross-talk between probiotic bacteria and the host immune system.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Ingested probiotics reduce nasal colonization with pathogenic bacteria (Staphylococcus aureus, Streptococcus pneumoniae, and beta-hemolytic streptococci).

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Milk fermented with yogurt cultures and Lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infants

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of orally administered Lactobacillus casei DN-114 001 on the composition or activities of the dominant faecal microbiota in healthy humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of age on human neutrophil function

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

The evidence to support health claims for probiotics

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Immunological functions of aged human monocytes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991395

7 January 2021

based on heuristic

inferred from DOI database lookup

Prebiotics, probiotics, and synbiotics affect mineral absorption, bone mineral content, and bone structure

1 reference

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7 January 2021

based on heuristic

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Identifiers

10.1017/S0007114509991395

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

27 July 2017

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