(Q33758026)

English

Exopolysaccharides produced by Lactococcus lactis: from genetic engineering to improved rheological properties?

scientific article

Statements

Exopolysaccharides produced by Lactococcus lactis: from genetic engineering to improved rheological properties? (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit