(Q33763057)

29 July 2017

1 reference

title

Mechanisms of action of antioxidants as exemplified in vegetables, tomatoes and tea. (English)

1 reference

29 July 2017

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Weisburger JH

1

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29 July 2017

1 September 1999

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Food and Chemical Toxicology

29 July 2017

1 reference

29 July 2017

37

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29 July 2017

9-10

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29 July 2017

943-948

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Inhibition of PhIP mutagenicity by catechins, and by theaflavins and gallate esters

29 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Stimulation of rat hepatic UDP-glucuronosyl transferase activity following treatment with green tea

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

The correspondence between coronary heart disease mortality and risk factor prevalence among states in the United States, 1991-1992.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Fish oil blocks azoxymethane-induced rat colon tumorigenesis by increasing cell differentiation and apoptosis rather than decreasing cell proliferation.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Antioxidants and atherosclerotic heart disease

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

(-)-Epigallocatechin gallate, a polyphenolic tea antioxidant, inhibits peroxynitrite-mediated formation of 8-oxodeoxyguanosine and 3-nitrotyrosine

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Japanese green tea as a cancer preventive in humans.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Effects of tea and chlorophyllin on the mutagenicity of N-hydroxy-IQ: studies of enzyme inhibition, molecular complex formation, and degradation/scavenging of the active metabolites

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Effects of green tea catechins on the progression or late promotion stage of mammary gland carcinogenesis in female Sprague-Dawley rats pretreated with 7,12-dimethylbenz(a)anthracene

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Effect of tea flavonoid supplementation on the susceptibility of low-density lipoprotein to oxidative modification

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Hydroxylation of deoxyguanosine at the C-8 position by ascorbic acid and other reducing agents

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Flavonoids and heart disease

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Protection against induction of mouse skin papillomas with low and high risk of conversion to malignancy by green tea polyphenols.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Quantitation of chemopreventive synergism between (-)-epigallocatechin-3-gallate and curcumin in normal, premalignant and malignant human oral epithelial cells

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Oxidative stress in nongenotoxic carcinogenesis.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Flavonoid intake and coronary mortality in Finland: a cohort study

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Factors associated with cardiac mortality in developed countries with particular reference to the consumption of wine

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Growth inhibition and regression of human prostate and breast tumors in athymic mice by tea epigallocatechin gallate

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Composition of Polyphenols in Fresh Tea Leaves and Associations of Their Oxygen-Radical-Absorbing Capacity with Antiproliferative Actions in Fibroblast Cells

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Inhibitory effect of black tea on the growth of established skin tumors in mice: effects on tumor size, apoptosis, mitosis and bromodeoxyuridine incorporation into DNA.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Influence of drinking green tea on breast cancer malignancy among Japanese patients.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Wine, alcohol, platelets, and the French paradox for coronary heart disease

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Vegetables, fruit, and cancer. II. Mechanisms.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Post-initiation inhibitory effects of green tea catechins on 7,12-dimethylbenz[a]anthracene-induced mammary gland carcinogenesis in female Sprague-Dawley rats

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Consumption of green or black tea does not increase resistance of low-density lipoprotein to oxidation in humans

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Tea and health: a historical perspective.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

International Symposium on Lycopene and Tomato Products in Disease Prevention: an introduction.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Preventive medicine. Introduction

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Protection by green tea, black tea, and indole-3-carbinol against 2-amino-3-methylimidazo[4,5-f]quinoline-induced DNA adducts and colonic aberrant crypts in the F344 rat.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

Apoptosis induced by tea polyphenols in HL-60 cells

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900086-1

7 January 2021

10.1016/S0278-6915(99)00086-1

Identifiers

DOI

1 reference

29 July 2017

1 reference

PubMed ID

10541449