(Q33896613)

29 July 2017

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title

Biochemistry of lipid metabolism in olive and other oil fruits (English)

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ORCID Public Data File 2021

29 July 2017

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author name string

Salas JJ

1

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29 July 2017

Sánchez J

2

1 reference

29 July 2017

Ramli US

3

1 reference

29 July 2017

Manaf AM

4

1 reference

29 July 2017

Williams M

5

1 reference

29 July 2017

Harwood JL

6

1 reference

29 July 2017

1 March 2000

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Progress in Lipid Research

29 July 2017

1 reference

29 July 2017

39

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29 July 2017

2

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29 July 2017

151-180

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Modification of Brassica seed oil by antisense expression of a stearoyl-acyl carrier protein desaturase gene

29 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The fractionation of the fatty acid synthetase activities of avocado mesocarp plastids

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Alcohol dehydrogenases from olive (Olea europaea) fruit.

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Biochemical studies of oil biosynthesis in olive (Olea europea) and oil palm (Elaeis guineensis) callus cultures

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Dietary lipids and coronary heart disease: old evidence, new perspective

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Replacement of dietary fat with palm oil: effect on human serum lipids, lipoproteins and apolipoproteins

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Recent advances in the biosynthesis of plant fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Co-purification, co-imniunoprecipitation, and coordinate expression of acetyl-coenzyme A carboxylase activity, biotin carboxylase, and biotin carboxyl carrier protein of higher plants

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Acetyl-coenzyme A carboxylase from avocado (Persea americana) plastids and spinach (Spinacia oleracea) chloroplasts

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The site of fatty acid biosynthesis in the avocado pear

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Fat metabolism in higher plants. LI. Palmitic and stearic synthesis by an avocado supernatant system

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Evidence That Isolated Chloroplasts Contain an Integrated Lipid-Synthesizing Assembly That Channels Acetate into Long-Chain Fatty Acids.

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The genetics of plant lipids

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The carbon flux to triacylglycerol in maturing oilseed rape embryos

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Intracellular translocation of phosphatidate phosphatase in maturing safflower seeds: a possible mechanism of feedforward control of triacylglycerol synthesis by fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Solubilisation, partial purification and properties of acyl-CoA: glycerol-3-phosphate acyltransferase from avocado (Persea americana) fruit mesocarp

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Purification and characterisation of acyl-CoA: glycerol 3-phosphate acyltransferase from oil palm (Elaeis guineensis) tissues

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Fat metabolism in higher plants. XIX. The biosynthesis of triglycerides by avocado-mesocarp enzymes.

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Alteration of seed fatty acid composition by an ethyl methanesulfonate-induced mutation in Arabidopsis thaliana affecting diacylglycerol acyltransferase activity

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Structure, function and biogenesis of storage lipid bodies and oleosins in plants

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Differential presence of oleosins in oleogenic seed and mesocarp tissues in olive (Olea europaea) and avocado (Persea americana)

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

A Linear Steady-State Treatment of Enzymatic Chains. Critique of the Crossover Theorem and a General Procedure to Identify Interaction Sites with an Effector

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Acetyl-CoA carboxylase exerts strong flux control over lipid synthesis in plants

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Modelling lipid metabolism in plants: a slippery problem?

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Analysis of volatiles from callus cultures of olive Olea europaea

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Formation of cis-3-hexenal, trans-2-hexenal and cis-3-hexenol in macerated Thea sinensis leaves

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The enzymic cleavage of linoleic acid to C9 carbonyl fragments in extracts of cucumber (Cucumis sativus) fruit and the possible role of lipoxygenase

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Purification and properties of a lipid acyl-hydrolase from potato tubers

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Recent investigations into the lipoxygenase pathway of plants

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The cloning of two tomato lipoxygenase genes and their differential expression during fruit ripening

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Characterization of an Arabidopsis lipoxygenase gene responsive to methyl jasmonate and wounding

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Crystallization and preliminary X-ray characterization of a soybean seed lipoxygenase

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Involvement of a lipoxygenase-like enzyme in abscisic Acid biosynthesis

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Lipoxygenase-catalyzed oxygenation of storage lipids is implicated in lipid mobilization during germination

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Lipoxygenase and hydroperoxide lyase in germinating watermelon seedlings

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Fatty acid hydroperoxide lyase is a heme protein

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Bell pepper fruit fatty acid hydroperoxide lyase is a cytochrome P450 (CYP74B)

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Envelope Membranes from Spinach Chloroplasts Are a Site of Metabolism of Fatty Acid Hydroperoxides

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The anaerobic proteins of maize

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Environmental factors which can alter lipid metabolism

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https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Lipid photosynthesis in olive fruit

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https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

The decrease of virgin olive oil flavor produced by high malaxation temperature is due to inactivation of hydroperoxide lyase

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

A chloroplast lipoxygenase is required for wound-induced jasmonic acid accumulation in Arabidopsis

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Identification of Traumatin, a Wound Hormone, as 12-Oxo-trans-10-dodecenoic Acid

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Volatile Products of the Lipoxygenase Pathway Evolved from Phaseolus vulgaris (L.) Leaves Inoculated with Pseudomonas syringae pv phaseolicola.

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

Olea europaea Volatiles attractive and repellent to the olive fruit fly (Dacus oleae, Gmelin)

1 reference

https://api.crossref.org/works/10.1016%2FS0163-7827%2800%2900003-5

7 January 2021

10.1016/S0163-7827(00)00003-5

Identifiers

DOI

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29 July 2017

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