(Q33913570)

30 July 2017

title

Bitter and sweet components of ethanol taste in humans (English)

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30 July 2017

5

Kostowski W

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30 July 2017

Przemysław Bieńkowski

6

object named as

Bienkowski P

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30 July 2017

Scinska A

1

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30 July 2017

Koros E

2

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30 July 2017

Habrat B

3

1 reference

30 July 2017

Kukwa A

4

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30 July 2017

publication date

1 August 2000

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Drug and Alcohol Dependence

30 July 2017

published in

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30 July 2017

volume

60

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30 July 2017

issue

2

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30 July 2017

page(s)

199-206

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Intake of ethanol, sodium chloride, sucrose, citric acid, and quinine hydrochloride solutions by mice: a genetic analysis

30 July 2017

cites work

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Ethanol-reinforced behaviour in the rat: effects of naltrexone.

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Preferred sweetness of a lime drink and preference for sweet over non-sweet foods, related to sex and reported age and body weight

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Disorders of smell and taste

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7 January 2021

Neural and behavioral responsivity to ethyl alcohol as a tastant

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7 January 2021

The prevalence and risk factors associated with abusive or hazardous alcohol consumption in 16-year-olds

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7 January 2021

A survey analysis of first intoxication experiences

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7 January 2021

The relationship between saccharin and alcohol intake in rats

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7 January 2021

Centrally administered opioid peptides stimulate saccharin intake in nondeprived rats

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7 January 2021

The taste of ethanol in a primate model: I. Chorda tympani nerve response in Macaca mulatta

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7 January 2021

Endogenous opioid systems and alcohol addiction

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7 January 2021

Age and sex effects on taste of sucrose, NaCl, citric acid and caffeine

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7 January 2021

Pain sensitivity and saccharin intake in alcohol-preferring and -nonpreferring rat strains

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7 January 2021

Evidence of preference for a high-concentration sucrose solution in alcoholic men

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7 January 2021

Association between preference for sweets and excessive alcohol intake: a review of animal and human studies

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7 January 2021

Saccharin drinking rather than open field behaviour predicts initial ethanol acceptance in Wistar rats.

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7 January 2021

An examination of intertrial interval and gender influences on sucrose detection thresholds established by a modified staircase procedure

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7 January 2021

Opiate blockade inhibits saccharin intake and blocks normal preference acquisition.

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7 January 2021

Perception and hedonics of sweet and fat taste in smokers and nonsmokers following nicotine intake

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7 January 2021

Smoking and taste perception

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7 January 2021

Sweet taste preference in women smokers: Comparison with nonsmokers and effects of menstrual phase and nicotine abstinence

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7 January 2021

Taste differences between cigarette smokers and nonsmokers

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7 January 2021

Weight change following smoking cessation: the role of food intake and exercise

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7 January 2021

Taste preferences in rat lines selected for low and high alcohol consumption

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7 January 2021

Consumption of sweet, salty, sour, and bitter solutions by selectively bred alcohol-preferring and alcohol-nonpreferring lines of rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0376-8716%2899%2900149-0

7 January 2021

Relationship among reproductive variables, sucrose taste reactivity and feeding behavior in humans

1 reference

https://api.crossref.org/works/10.1016%2FS0376-8716%2899%2900149-0

7 January 2021

The Effect of Metronidazole on the Human Taste Threshold to Alcohol

1 reference

https://api.crossref.org/works/10.1016%2FS0376-8716%2899%2900149-0

7 January 2021

Gender comparisons of alcohol consumption in alcoholic and nonalcoholic populations

1 reference

https://api.crossref.org/works/10.1016%2FS0376-8716%2899%2900149-0

7 January 2021

10.1016/S0376-8716(99)00149-0

Identifiers

DOI

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30 July 2017

1 reference