(Q33951196)

30 July 2017

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title

The potential role of small fish species in improving micronutrient deficiencies in developing countries: building evidence (English)

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30 July 2017

Nozomi Kawarazuka

1

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30 July 2017

Christophe Béné

series ordinal

2

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30 July 2017

language of work or name

English

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publication date

20 May 2011

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30 July 2017

published in

Public Health Nutrition

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30 July 2017

volume

14

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30 July 2017

issue

11

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30 July 2017

page(s)

1927-1938

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Calcium absorption from small soft-boned fish

30 July 2017

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Choice of foods and ingredients for moderately malnourished children 6 months to 5 years of age.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Long-chain polyunsaturated fatty acids in maternal and infant nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Fishing for feed or fishing for food: increasing global competition for small pelagic forage fish.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Prevalence of iron deficiency among schoolchildren of different socio-economic status in urban Turkey.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Dietary fat intakes for pregnant and lactating women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Effect of a low-cost food on the recovery and death rate of malnourished children

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Inter-household and intra-household patterns of fish and meat consumption in fishing communities in two states in Nigeria.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Effect of consumption of the nutrient-dense, freshwater small fish Amblypharyngodon mola on biochemical indicators of vitamin A status in Bangladeshi children: a randomised, controlled study of efficacy

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

Nile perch and the hungry of Lake Victoria: Gender, status and food in an East African fishery

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Linking human nutrition and fisheries: incorporating micronutrient-dense, small indigenous fish species in carp polyculture production in Bangladesh

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Experiences of a community-based dietary intervention to enhance micronutrient adequacy of diets low in animal source foods and high in phytate: a case study in rural Malawian children

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Freshwater fish as a dietary source of vitamin A in Cambodia

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Iron content in common Cambodian fish species: Perspectives for dietary iron intake in poor, rural households

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Milk composition in women from five different regions of China: the great diversity of milk fatty acids

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

The role of fish in food-based strategies to combat vitamin A and mineral deficiencies in developing countries.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

An energy-dense complementary food is associated with a modest increase in weight gain when compared with a fortified porridge in Malawian children aged 6-18 months.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Dietary intakes and socioeconomic factors are associated with the hemoglobin concentration of Bangladeshi women.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

A randomized, community-based trial of the effects of improved, centrally processed complementary foods on growth and micronutrient status of Ghanaian infants from 6 to 12 mo of age.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

Small indigenous fish species in bangladesh: contribution to vitamin A, calcium and iron intakes

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000814

7 January 2021

10.1017/S1368980011000814

Identifiers

DOI

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30 July 2017

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