(Q34038297)

30 July 2017

1 reference

title

A review of age-related changes in energy regulation and suggested mechanisms (English)

1 reference

30 July 2017

Roberts SB

1

1 reference

30 July 2017

1 July 2000

1 reference

Mechanisms of Ageing and Development

30 July 2017

1 reference

30 July 2017

116

1 reference

30 July 2017

2-3

1 reference

30 July 2017

157-167

1 reference

A data-based approach to diet questionnaire design and testing

30 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Spontaneous meal patterns of humans: influence of the presence of other people

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Dietary supplementation in elderly patients with fractured neck of the femur

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Smell identification ability: changes with age.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Food intake and energy expenditure of army recruits

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Sensory versus dietary factors in cafeteria-induced overweight

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

High glycemic index foods, overeating, and obesity.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Functional, social, and psychological disability as causes of loss of weight and independence in older community-living people.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Overeating in America: association between restaurant food consumption and body fatness in healthy adult men and women ages 19 to 80

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Dietary variety within food groups: association with energy intake and body fatness in men and women

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Dietary determinants of energy intake and weight regulation in healthy adults

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Blood glucose and hormonal responses to small and large meals in healthy young and older women.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Formal geriatric assessment instruments and the care of older general medical outpatients

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Effects of a 6-week hypocaloric diet on changes in body composition, hunger, and subsequent weight regain in healthy young and older adults

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Anorexia of aging: physiologic and pathologic

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Anorexia in the elderly

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Opioid peptides and aging

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Measurement of nitric oxide synthase and its mRNA in genetically obese (ob/ob) mice

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Inhibition of feeding by a nitric oxide synthase inhibitor: effects of aging.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Reduced nutritional status in an elderly population (> 70 y) is probable before disease and possibly contributes to the development of disease

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Weight loss and mortality in a national cohort of adults, 1971-1987

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Control of food intake in older men

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Experimental analyses of the effects of variety in a meal on human feeding

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Appetite and satiety in the elderly

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Effects of age on sensory-specific satiety

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Variety in the diet enhances intake in a meal and contributes to the development of obesity in the rat.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Measurement of energy expenditure in free-living humans by using doubly labeled water

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Insulin, neuropeptide Y, and food intake

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Dietary-induced overeating

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Studies in the distribution of body fat: I. Effects of age, sex, and obesity

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Neuropeptide Y chronically injected into the hypothalamus: a powerful neurochemical inducer of hyperphagia and obesity.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Use of the doubly labeled water method for measurement of energy expenditure, total body water, water intake, and metabolizable energy intake in humans and small animals

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Effects of aging on energy requirements and the control of food intake in men.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

Effects of energy imbalance on energy expenditure and respiratory quotient in young and older men: a summary of data from two metabolic studies.

1 reference

https://api.crossref.org/works/10.1016%2FS0047-6374%2800%2900126-3

7 January 2021

10.1016/S0047-6374(00)00126-3

Identifiers

DOI

1 reference

30 July 2017

1 reference

PubMed ID

10996016