(Q34216047)

31 July 2017

1 reference

title

Ingredient and labeling issues associated with allergenic foods (English)

1 reference

31 July 2017

0 references

Taylor SL

1

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31 July 2017

Hefle SL

series ordinal

2

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31 July 2017

publication date

1 January 2001

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31 July 2017

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31 July 2017

volume

56 Suppl 67

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31 July 2017

page(s)

64-69

1 reference

Randomised, double blind, crossover challenge study of allergenicity of peanut oils in subjects allergic to peanuts

31 July 2017

cites work

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Peanut oil is not allergenic to peanut-sensitive individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Cold-pressed peanut oils may contain peanut allergen

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Allergenicity of gourmet nut oils processed by different methods

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Hydrolysed cow's milk formulae. Allergenicity and use in treatment and prevention. An ESPACI position paper. European Society of Pediatric Allergy and Clinical Immunology

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Anaphylaxis to casein hydrolysate formula

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Identification of IgE-binding proteins in soy lecithin

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

IgE-binding components of wheat, rye, barley and oats recognized by immunoblotting analysis with sera from adult atopic dermatitis patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Allergenicity of cow milk proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

The role of natural color additives in food allergy

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Systemic reaction to papain in a nonoccupational setting

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Fatal and Near-Fatal Anaphylactic Reactions to Food in Children and Adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

Soybean oil is not allergenic to soybean-sensitive individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Sunflower oil is not allergenic to sunflower seed-sensitive patients

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Isolation and characterization of proteic allergens in refined peanut oil

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Sesame seed and sesame seed oil contain masked allergens of growing importance.

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Benzalkonium chloride and bronchoconstriction

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Allergic reactions to milk-contaminated "nondairy" products

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Flavorings and colorings

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Systemic allergic reaction following ingestion of undeclared peanut flour in a peanut-sensitive woman

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Studies of hypersensitivity to fish. A clinical study

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

IgE antibody to fish gelatin (type I collagen) in patients with fish allergy

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Popsicle-induced anaphylaxis due to carmine dye allergy

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Campari-Orange anaphylaxis due to carmine allergy

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Allergy (asthma) to ingested gum tragacanth; a case report

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Anaphylaxis to carrageenan: a pseudo-latex allergy

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Incidence and risk factors for latent sensitization to chymopapain: predictive skin-prick tests in 700 candidates for chemonucleolysis

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

Fatal food-induced anaphylaxis

1 reference

https://api.crossref.org/works/10.1034%2FJ.1398-9995.2001.00920.X

7 January 2021

10.1034/J.1398-9995.2001.00920.X

Identifiers

DOI

1 reference

31 July 2017

1 reference