(Q34267289)

1 August 2017

Dietary fat intake and risk of stroke in male US healthcare professionals: 14 year prospective cohort study (English)

1 reference

1 August 2017

1 reference

10.1136/BMJ.327.7418.777

https://api.crossref.org/works/10.1136/BMJ.327.7418.777

17 March 2024

7

Alberto Ascherio

1 reference

1 August 2017

6

Walter C Willett

1 reference

1 August 2017

3

Eric B Rimm

1 reference

1 August 2017

4

Bernard A Rosner

1 reference

1 August 2017

5

Meir J Stampfer

1 reference

1 August 2017

2

Anwar Merchant

1 reference

1 August 2017

3

Eric B. Rimm

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14525873

17 March 2024

author name string

Ka He

series ordinal

1

1 reference

1 August 2017

Anwar Merchant

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14525873

17 March 2024

language of work or name

English

0 references

publication date

1 October 2003

1 reference

1 August 2017

4 October 2003

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=14525873

full work available at URL

17 March 2024

https://www.bmj.com/content/bmj/327/7418/777.full.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14525873

https://europepmc.org/articles/PMC214078

17 March 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14525873

https://europepmc.org/articles/PMC214078?pdf=render

17 March 2024

file format

Portable Document Format

online access status

open access

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14525873

https://syndication.highwire.org/content/doi/10.1136/bmj.327.7418.777

17 March 2024

1 reference

Crossref

DOI

10.1136/BMJ.327.7418.777

https://api.crossref.org/works/10.1136/BMJ.327.7418.777

17 March 2024

1 reference

1 August 2017

327

1 reference

1 August 2017

7418

1 reference

1 August 2017

777-782

1 reference

Fish consumption and risk of stroke in men

1 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

MRC/BHF Heart Protection Study of cholesterol lowering with simvastatin in 20,536 high-risk individuals: a randomised placebo-controlled trial

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Presence of Chlamydia pneumoniae in human symptomatic and asymptomatic carotid atherosclerotic plaque

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Prospective study of fat and protein intake and risk of intraparenchymal hemorrhage in women

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Inverse association of dietary fat with development of ischemic stroke in men.

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Dietary fat intake and the risk of coronary heart disease in women

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

An overview of trials of cholesterol lowering and risk of stroke

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Atherosclerosis, oxidative stress, and antioxidant protection in endothelium-derived relaxing factor action

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Reproducibility and validity of a semiquantitative food frequency questionnaire

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Reproducibility and Validity of an Expanded Self-Administered Semiquantitative Food Frequency Questionnaire among Male Health Professionals

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Comparison of measures of fatty acid intake by subcutaneous fat aspirate, food frequency questionnaire, and diet records in a free-living population of US men

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Linoleic acid, other fatty acids, and the risk of stroke

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Dietary sodium, potassium, saturated fat, alcohol, and stroke mortality.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Serum fatty acids and the risk of stroke.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=214078

Cholesterol, diastolic blood pressure, and stroke: 13,000 strokes in 450,000 people in 45 prospective cohorts. Prospective studies collaboration

28 October 2018

1 reference

12 December 2020

Dietary fat intake and carotid artery wall thickness: the Atherosclerosis Risk in Communities (ARIC) Study

1 reference

12 December 2020

Serum cholesterol response to changes in the diet: I. Iodine value of dietary fat versus 2S-P

1 reference

12 December 2020

The omega-3 fatty acid docosahexaenoate reduces cytokine-induced expression of proatherogenic and proinflammatory proteins in human endothelial cells

1 reference

12 December 2020

Inhibition of platelet aggregation and thromboxane synthesis after intake of small amount of icosapentaenoic acid

1 reference

12 December 2020

The National Survey of Stroke. Clinical findings

1 reference

12 December 2020

Identifiers

DOI

10.1136/BMJ.327.7418.777

1 reference

1 August 2017

1 reference

1 August 2017

1 reference