(Q34304173)

1 August 2017

Diet type and changes in food cravings following weight loss: findings from the POUNDS LOST Trial (English)

1 reference

1 August 2017

9

C M Loria

1 reference

1 August 2017

S D Anton

1

1 reference

1 August 2017

J Gallagher

2

1 reference

1 August 2017

V J Carey

3

1 reference

1 August 2017

N Laranjo

4

1 reference

1 August 2017

J Cheng

5

1 reference

1 August 2017

C M Champagne

6

1 reference

1 August 2017

D H Ryan

7

1 reference

1 August 2017

K McManus

8

1 reference

1 August 2017

G A Bray

10

1 reference

1 August 2017

F M Sacks

11

1 reference

1 August 2017

D A Williamson

12

1 reference

1 August 2017

1 June 2012

1 reference

Eating and Weight Disorders

1 August 2017

1 reference

1 August 2017

17

1 reference

1 August 2017

2

1 reference

1 August 2017

e101-8

1 reference

https://scigraph.springernature.com/pub.10.1007/bf03325333

1 August 2017

0 references

cites work

Change in food cravings, food preferences, and appetite during a low-carbohydrate and low-fat diet.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Adherence is a multi-dimensional construct in the POUNDS LOST trial

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

The association between food cravings and consumption of specific foods in a laboratory taste test.

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Psychological and behavioral correlates of baseline BMI in the diabetes prevention program (DPP).

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Cue exposure with coping skills training and communication skills training for alcohol dependence: 6- and 12-month outcomes

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Metabolic determinants of binge eating

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Mechanisms of appetite control and their abnormalities in obese patients

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

The experience of food craving: a prospective investigation in healthy women

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Social desirability bias in dietary self-report may compromise the validity of dietary intake measures

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Relevance of cue reactivity to understanding alcohol and smoking relapse

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

The phenomenology of food cravings

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Food cravings in a college population

6 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Dietary monotony and food cravings in young and elderly adults.

6 July 2018

1 reference

https://api.crossref.org/works/10.1007%2FBF03325333

Chocolate craving and hunger state: implications for the acquisition and expression of appetite and food choice

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FBF03325333

Forbidden fruit: does thinking about a prohibited food lead to its consumption?

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FBF03325333

Response prevention in the treatment of cigarette smoking.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FBF03325333

Does post-withdrawal cue exposure improve outcome in opiate addiction? A controlled trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FBF03325333

Cue exposure in moderation drinking: a comparison with cognitive-behavior therapy.

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4189179

Development and validation of the food-craving inventory

28 October 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23010779

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Changes in food cravings during low-calorie and very-low-calorie diets

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23010779

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Selective carbohydrate or protein restriction: Effects on subsequent food intake and cravings

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23010779

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1007/BF03325333

1 reference

1 August 2017

1 reference

1 August 2017

1 reference