(Q34337747)

1 August 2017

A study of glycemic response to Corinthian raisins in healthy subjects and in type 2 diabetes mellitus patients (English)

1 reference

1 August 2017

1 reference

Panagiotis T Kanellos

1

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1 August 2017

Andriana C Kaliora

2

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1 August 2017

Christos Liaskos

3

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1 August 2017

Nikolaos K Tentolouris

4

1 reference

1 August 2017

Despina Perrea

5

1 reference

1 August 2017

Vaios T Karathanos

6

1 reference

1 August 2017

1 June 2013

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Plant Foods for Human Nutrition

1 August 2017

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1 August 2017

68

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1 August 2017

2

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1 August 2017

145-148

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https://scigraph.springernature.com/pub.10.1007/s11130-013-0348-y

1 August 2017

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cites work

In vitro colonic fermentation and glycemic response of different kinds of unripe banana flour

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Effect of a barley breakfast cereal on blood glucose and insulin response in normal and diabetic patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Hypoglycemic effect of Cecropia obtusifolia on streptozotocin diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Diagnosis and Classification of Diabetes Mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Assessment of small bowel function in the elderly using a modified xylose tolerance test

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Dietary glycemic index, dietary glycemic load, blood lipids, and C-reactive protein.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

The relation of low glycaemic index fruit consumption to glycaemic control and risk factors for coronary heart disease in type 2 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Anti-hyperglycemic effect of diacylated anthocyanin derived from Ipomoea batatas cultivar Ayamurasaki can be achieved through the alpha-glucosidase inhibitory action

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

Myricetin, a naturally occurring flavonol, ameliorates insulin resistance induced by a high-fructose diet in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

The role of viscous soluble fiber in the metabolic control of diabetes. A review with special emphasis on cereals rich in beta-glucan

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS11130-013-0348-Y

The glycemic index: methodology and clinical implications

21 January 2018

1 reference

12 December 2020

Nut and seed consumption and inflammatory markers in the multi-ethnic study of atherosclerosis

1 reference

12 December 2020

Dietary carbohydrates and insulin action in humans.

1 reference

12 December 2020

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies

1 reference

12 December 2020

Dietary fibre, lente carbohydrates and the insulin-resistant diseases

1 reference

12 December 2020

10.1007/S11130-013-0348-Y

Identifiers

DOI

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Dimensions Publication ID

1 August 2017

0 references

1 reference