(Q34349596)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

title

Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

0 references

1 reference

3

1 reference

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8 February 2020

Stefan Siebert

4

1 reference

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8 February 2020

Reimund P. Rötter

7

1 reference

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8 February 2020

author name string

L Elsgaard

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

C D Børgesen

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

F Ewert

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

P Peltonen-Sainio

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

A O Skjelvåg

8

1 reference

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8 February 2020

publication date

24 July 2012

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

Food Additives and Contaminants Part A

8 February 2020

published in

1 reference

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8 February 2020

volume

29

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

8 February 2020

issue

10

1 reference

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8 February 2020

page(s)

1514-1526

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22827234%20AND%20SRC:MED&resulttype=core&format=json

The response of photosynthesis and stomatal conductance to rising [CO2]: mechanisms and environmental interactions.

8 February 2020

cites work

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When could global warming reach 4°C?

21 January 2018

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Multimodel Inference: Understanding AIC and BIC in Model Selection

21 January 2018

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Climate impacts on European agriculture and water management in the context of adaptation and mitigation--the importance of an integrated approach

21 January 2018

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Current and future impacts of extreme events in California

21 January 2018

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Climate change and food safety: an emerging issue with special focus on Europe.

21 January 2018

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Climatic models to predict occurrence of Fusarium toxins in wheat and maize

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2012.700953

Future scenarios of European agricultural land use

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2012.700953

Coincidence of variation in yield and climate in Europe

21 January 2018

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https://api.crossref.org/works/10.1080%2F19440049.2012.700953

Climate change and food safety: A review

21 January 2018

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Agroclimatic conditions in Europe under climate change

21 January 2018

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The potential distribution of bioenergy crops in Europe under present and future climate

21 January 2018

1 reference

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Weight assignment in regional climate models

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2012.700953

Modelling of land cover and agricultural change in Europe: Combining the CLUE and CAPRI-Spat approaches

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2012.700953

A serial approach to local stochastic weather models

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2012.700953

Comparison of wheat simulation models under climate change. I. Model calibration and sensitivity analyses

21 January 2018

1 reference

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Uncertainties in projected impacts of climate change on European agriculture and terrestrial ecosystems based on scenarios from regional climate models

21 January 2018

1 reference

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