(Q34449703)

2 August 2017

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title

Polyunsaturated fatty acids and T-cell function: implications for the neonate (English)

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2 August 2017

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Field CJ

1

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2 August 2017

Clandinin MT

series ordinal

2

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2 August 2017

Van Aerde JE

series ordinal

3

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2 August 2017

1 September 2001

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2 August 2017

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2 August 2017

36

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2 August 2017

9

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2 August 2017

1025-1032

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https://scigraph.springernature.com/pub.10.1007/s11745-001-0813-6

2 August 2017

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Dietary long-chain (n-3) fatty acids facilitate immune cell activation in sedentary, but not exercise-trained rats

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12 December 2020

Lower Proportion of CD45R0+ Cells and Deficient Interleukin-10 Production by Formula-Fed Infants, Compared With Human-Fed, Is Corrected With Supplementation of Long-Chain Polyunsaturated Fatty Acids

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Assessment of the Efficacious Dose of Arachidonic and Docosahexaenoic Acids in Preterm Infant Formulas: Fatty Acid Composition of Erythrocyte Membrane Lipids

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12 December 2020

Lipids and the immune response

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12 December 2020

Dietary (n-3) polyunsaturated fatty acids suppress murine lymphoproliferation, interleukin-2 secretion, and the formation of diacylglycerol and ceramide

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12 December 2020

10.1007/S11745-001-0813-6

Identifiers

DOI

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Dimensions Publication ID

2 August 2017

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1 reference